Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, masala fish fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Fish Fry Recipe-Surmai Fish Fry-Maharashtrian fish fry-Easy Fish Fry-Fish Recipe Indian Style Restaurant style masala chicken masala chicken curry by spice eats. Fish fry masala or masala fish is a mouth watering and very tempting fried fish recipe made using fresh fish pieces coming out straight from fresh waters.
Masala Fish Fry is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Masala Fish Fry is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have masala fish fry using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Masala Fish Fry:
- Prepare To fry Oil
- Take To Marinate:
- Make ready 5 Fillets King fish
- Take 1 Tbsp Yogurt
- Prepare 1/4 Tsp Turmeric powder
- Prepare 1 Tsp Chilli powder
- Make ready 1/2 Tsp Coriander powder
- Make ready As needed Salt
- Prepare To Grind:
- Take 1 Tsp Coriander seeds
- Make ready 1/2 Tsp Fennel seeds
- Take 1/4 Tsp Whole black pepper
- Make ready 1/4 Inch Cinnamon
- Prepare 1 Clove
- Get 5 Shallots
- Get 3 Garlic cloves
The masalas are mixed in oil and that I think is a game changer. The fish gets seasoned well and turns out super flavourful. I have already posted fish fry recipe…. This masala fish fry was a experiment few weeks back and it was a super hit at home that the lil one just loved it….
Instructions to make Masala Fish Fry:
- Grind all the ingredients under the topic "To Grind" without adding water. - - Wash the fish nicely in running water and keep aside. Take a wide plate add all the ingredients to marinate. Mix it. Add the masala which we ground and kept aside before.
- Mix both together rub this over the fish both sides nicely. Keep this in fridge for 1 hour. - - Heat tawa in medium flame drizzle some oil, once oil get hot place the marinated fish and shallow fry nicely until fish done both side. The sides of the fish skin should get crispy.
- Serve hot with some lemon wedges.
And now this has become regular whenever we. More Fish recipes Amritsari fish Grilled fish Andhra fish vepudu Be gentle while flipping the fish otherwise the masala comes out. Fish can be pan fried or shallow fried. Place the fried fish over the masala in the pan and coat the fish gently with the fried masala. Chunky pieces of king fish marinated in a spicy masala coated with semolina and fried to a crisp.
So that’s going to wrap it up for this exceptional food masala fish fry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
