Mike's Classic Spicy Italian Subs
Mike's Classic Spicy Italian Subs

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mike's classic spicy italian subs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's Classic Spicy Italian Subs is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mike's Classic Spicy Italian Subs is something that I’ve loved my entire life. They are nice and they look fantastic.

Great recipe for Mike's Classic Spicy Italian Subs. What a great weekend pool side afternoon lunch! It's only five minutes to freakin' fabulous!

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mike's classic spicy italian subs using 21 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Mike's Classic Spicy Italian Subs:
  1. Take as needed 6" Long Oversized Super Thick Fresh Baguette Bun Slices [lightly plain toasted]
  2. Take to taste Fresh Deli Smoked Ham -Thin Slices [chilled]
  3. Take to taste Fresh Deli Genda Salami- Thin Slices [chilled]
  4. Make ready to taste Fresh Deli Pepperoni -Thin Slices [chilled]
  5. Take to taste Fresh Deli Smoked Turkey - Thin Sliced [chilled]
  6. Prepare to taste Fresh Deli Asiago Cheese- Thin Slices [chilled]
  7. Take as needed Firm Deli Kalmato Olives [chilled - fine chopped]
  8. Take as needed EX LG Peperoncini Peppers [left whole - chilled]
  9. Make ready as needed Fresh Bell Pepper Slices [chilled - super thin sliced]
  10. Get as needed Red Onion Slices [chilled - super thin sliced]
  11. Make ready as needed Shreaded Lettuce [chilled - must be shreaded]
  12. Make ready as needed Thin Firm Tomato Slices [chilled]
  13. Make ready as needed Italian Seasoning [for garnish]
  14. Take to taste Red Pepper Flakes [for garnish]
  15. Make ready to taste Mayonnaise [chilled]
  16. Prepare to taste Deli Mustard [chilled]
  17. Prepare to taste LG Firm Dill Pickle Spears [claussens brand is best - always found in the refrigerated section of your local market]
  18. Make ready as needed Greek Or Zesty Italian Dressing [greek is best but Kraft puts out a great one - chilled & shaken]
  19. Get ● For The Sides
  20. Get Chips
  21. Get Ice Cold Beer

This is a classic Italian sub sandwich with three kinds of meat and provolone cheese. The kind you get in a mom and pop pizza joint. You'll be glad you tried it! Subs easily represent the most popular items on the available menus, followed by wraps, soups, and salads.

Steps to make Mike's Classic Spicy Italian Subs:
  1. Slightly plain toast your bread in the oven at 350° for 5 minutes or, less. You'll definitely want them slightly toasty with the addition of your chilly Greek or Italian dressings to be added later. Pile your warmed sub bread with chilly meats, cheeses and vegetables any way you desire. Top with chilled shreadded lettuce, tomatoes, pickle spears, peppers, Italian Seasoning and be sure to drizzle subs with a chilled zesty dressing on top. Also, serve with ice cold beer in thick iced cold mugs. That's it! Easy peasy! Enjoy your Summer!

The average customer orders a hot or cold sub and a drink, in most cases. Kosher salt and freshly ground pepper View a variety of cold sub sandwiches from our menu. Prepared Mike's Way with Onions, Lettuce, Tomatoes, Vinegar, Oil and Spices. Jersey Mike's Subs makes a Sub Above - fresh sliced, authentic Northeast-American style sub sandwiches on fresh baked bread. Subs are prepared Mike's Way® with onions, lettuce, tomatoes, oil, vinegar and spices.

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