Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, corn beef and cabbage. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Corn Beef and Cabbage is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Corn Beef and Cabbage is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have corn beef and cabbage using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Corn Beef and Cabbage:
- Get 8 to 7 lbs of corn beef brisket
- Take 1 head cabbage
- Take 8 clove peppercorn
- Prepare 8 clove garlic
- Take 5 each parsnip
- Make ready 2 each turnip
- Get 2 each bay leaves
- Take 1 lb fresh carrots
- Prepare 6 large potaotes red-brown
- Take 1 lb celery
- Prepare 3 clove cloves - whole
- Prepare 1 1/2 tsp old bay seasoning
- Get 1/4 tsp black pepper
Steps to make Corn Beef and Cabbage:
- Wash your 2 - 3 to 4 lbs briskets. You'll need 2 crockpots or cut recipe in 1/2
- After washing briskets cut "x's" into them with knife and put garlic cloves inside.
- Put everything chopped and into pots for 5-8 hours - usually 6.5 to be on the safe side. All crock pots are different though.
- Usually briskets come with a seasoning packet too, rub that on brisket before total Cook time.
So that is going to wrap it up with this special food corn beef and cabbage recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
