Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, potato paneer cutlets. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Paneer cutlet recipe or paneer tikki - Cutlet is one of the delicious, easy, healthy and best after school snacks Carrots, peas, potato, sweet potatoes & sweet corn are some of the vegetables that go well. Potato Paneer Cutlet Quick-Time Snack Recipe Potato Paneer cutlet is a easy, quick to prepare snack idea for evening. Mash the potatoes with the help of potato masher and transfer into a deep bowl.
Potato paneer cutlets is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Potato paneer cutlets is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have potato paneer cutlets using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Potato paneer cutlets:
- Prepare 1 cup Granted paneer
- Get 3 cup boiled potatoes
- Take 1 chopped onion
- Get 3 chopped green chillies
- Make ready 1 packet maggi masala
- Prepare 1 tsp garam masala
- Make ready 1 tsp amchoor( dry mango) powder
- Prepare to taste Salt
- Prepare 2 cups oil
- Prepare 2 tbsp Tomato ketchup
- Prepare 2 tbsp cornflour
Combine the green pea-paneer mixture & potato mixture in a bowl and mix well. Paneer cutlet is a easy, quick to prepare snack idea for evening. Full video, step by step detailed Take crumbled paneer in a mixing bowl. Add potato, maida, very finely chopped green chilli and.
Instructions to make Potato paneer cutlets:
- Take a bowl
- Add 3 boiled mashed potatoes
- 1 cup granted paneer 1 chopped onion
- 3 chopped green chillies 1 packet maggi masala
- 1tsp garam masala 1 tsp amchoor powder
- Salt to taste
- Add 2tbsp cornflour
- Mix all ingrediants
- Now make cutlets by mixing spices
- Take a pan heat two cups oil in a pan
- Now dip fry the cutlets in oil…
- Garnish the cutlets with ketchup on top and serve😋😋😋
Paneer cutlet without potato using Instant Poha mix from Mother's recipe is my second entry for Mother's Recipe Innovative Cooking Challenge Contest. These cutlets are made without potatoes. so you absolutely do not need to add boiled potatoes in it. Paneer Cutlet is a favorite crispy snack among vegetarians and non-vegetarians alike. It serves as a perfect starter & a great snack for special occasions and parties. In this recipe, the crumbled paneer.
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