Red Pumpkin & Black Eyed Beans Erissery
Red Pumpkin & Black Eyed Beans Erissery

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, red pumpkin & black eyed beans erissery. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Red Pumpkin & Black Eyed Beans Erissery is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Red Pumpkin & Black Eyed Beans Erissery is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have red pumpkin & black eyed beans erissery using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Red Pumpkin & Black Eyed Beans Erissery:
  1. Get 300 gms Yellow Pumpkin -  (1)
  2. Get 1/2 cup Black Eyed Beans (Vanpayar)     (2)
  3. Prepare 2 Green Chillies (3)
  4. Get 1/4 tsp Jeera -    (4)
  5. Prepare 1/2 cup Coconut Grated -  (5)
  6. Get 2 Shallots (6) (small Onion)
  7. Take 1 pod Garlic (7)
  8. Prepare 1/2 cup Milk Cow ' s  (8)(optional)
  9. Make ready 2 tsps Oil (9)
  10. Get 1/2 tsp Mustard seeds (10)
  11. Take Curry Leaves (11)
  12. Prepare Chillies Red  (12)
  13. Prepare to taste Salt (13)
Steps to make Red Pumpkin & Black Eyed Beans Erissery:
  1. Pressure cook items 1 & 2 (4-5 whistles)
  2. Grind items  3 to 7 to make a fine paste
  3. Remove pumpkin and Black eyed beans from the cooker, transfer to another vessel, smash well to make a thick gravy and once again bring to boil.
  4. Add the ground paste and cook for 3-4 minutes
  5. Add salt to taste
  6. Remove from the stove.
  7. Season with items  9, 10, 11 & 12
  8. Add Item no. 8 (cow's milk) and stir well.
  9. Transfer to serving dish

So that’s going to wrap it up for this exceptional food red pumpkin & black eyed beans erissery recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!