Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, buns. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Перевод слова buns, американское и британское произношение, транскрипция, словосочетания, однокоренные слова. bun [bʌn]Существительное. bun / buns. перевод и определение "buns", английский-русский Словарь онлайн. The fleshy part of the human body that one sits on. Like yesterday, when I taped Dottie's buns together.
Buns is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Buns is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook buns using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Buns:
- Take 3 cups flour
- Prepare 1/4 cup sugar
- Prepare 50 g margarine
- Take 2 eggs
- Make ready 1/2 teaspoon salt
- Take 1/4 cup water
- Make ready 1 teaspoon baking powder
- Make ready Oil for frying
Definitely one of the best Burger Joints in London. Buns: The Donut Bun The Bow-Tie Bun The Twisted Bun The Braided Bun The Classic Messy Bun. Define buns. buns synonyms, buns pronunciation, buns translation, English dictionary definition of buns - the fleshy part of the human body that you sit on; "he deserves a good kick in the butt"; "are. Buns definition at Dictionary.com, a free online dictionary with pronunciation, synonyms and translation.
Steps to make Buns:
- Mix all dry ingredients together
- Add margarine and combine
- Add egg, water and mix well til it forms a sticky batter, then mold and fry until golden brown
There was always a lot of free food—great-looking sandwiches and coffee and buns. See more words from the same Medical Definition of BUN. : the concentration of nitrogen in the form of urea in the blood. Transfer buns to prepared pan, spacing evenly apart (buns should not touch each other). Brush tops of buns with egg wash. Bake, rotating pan halfway through and tenting with foil if browning too quickly.
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