Cupboard Curry No. 2 - cabbage
Cupboard Curry No. 2 - cabbage

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cupboard curry no. 2 - cabbage. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gently fry over a medium-high heat for a few minutes to soften then add the whole garlic cloves. The Best Red Cabbage Curry Recipes on Yummly Braised Pork Chops With Red Cabbage And Pears, Sauteed Red Cabbage, Braised Red Cabbage.

Cupboard Curry No. 2 - cabbage is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Cupboard Curry No. 2 - cabbage is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook cupboard curry no. 2 - cabbage using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cupboard Curry No. 2 - cabbage:
  1. Prepare 2 tbsp vegetable oil
  2. Get 2 onions, chopped
  3. Make ready 2 tbsp garlic & ginger paste
  4. Take 2 green chilies, chopped
  5. Prepare 1 tsp garam masala
  6. Prepare 1 tsp ground coriander
  7. Get 1 tsp ground cumin
  8. Make ready 1 tsp turmeric
  9. Take 1/2-3/4 Savoy cabbage, finely chopped

Separate the cabbage leaves and give them a good rinse. A cabbage is a consumable item, which can be obtained either by growing it on a Farming patch or by picking it in various areas around Gielinor. Cabbage is also an ingredient in a garden pie. Cabbage Potato Curry -Today I am posting my children's favorite cabbage and potato curry.

Steps to make Cupboard Curry No. 2 - cabbage:
  1. Heat the oil in a wok or frying pan. Add all the paste, spices and the onions and chilies, stir to mix and fry gently for four minutes, stirring to avoid sticking and adding a very little water if but only if necessary.
  2. Add the cabbage, add 1/4 cup of water, stir thoroughly and cook at a fast simmer for 5 minutes, stirring occasionally to avoid sticking. This is another “dry”, not “sloppy” dish.
  3. Reduce the heat and keep warm until ready to serve with the other components of your meal - but don’t leave it so long that it gets overcooked.

I learned this from my neighbor whose mother-in-law was a Bengali. I am not sure whether this is an authentic Bengali recipe or her own creation. But it taste just awesome and I am sure you all will love this. Use a medium sized saucepan and put the. Cabbage Kofta Curry is a very healthy and tasty Assamese kofta curry recipe.

So that’s going to wrap it up with this special food cupboard curry no. 2 - cabbage recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!