Cold Fighting Chicken Noodle Soup
Cold Fighting Chicken Noodle Soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cold fighting chicken noodle soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Cold Fighting Chicken Noodle Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Cold Fighting Chicken Noodle Soup is something that I’ve loved my entire life.

Every time you get sick you absolutely have to have Chicken Noodle Soup! This soup will seriously warm up your soul and definitely will make you feel better. Soul healing, flu-fighting chicken noodle soup.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cold fighting chicken noodle soup using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cold Fighting Chicken Noodle Soup:
  1. Make ready 3 Grace cock flavour soup sachets with noodles
  2. Take 1.5 l water
  3. Take 5 carrots, chopped in to disks
  4. Get 1 leek, chopped
  5. Prepare 3 tsp dried mixed herbs
  6. Get 0.5 Tbsp Grace hot curry powder
  7. Prepare 2 tsp black cracked pepper
  8. Make ready 2 Tbsp fresh parsely, chopped
  9. Make ready 2 tsp smoked paprika
  10. Make ready 1 celery stick, chopped
  11. Prepare 1 small roast chicken (already cooked), shredded and skin removed)
  12. Get 3 tbsp olive oil
  13. Get 1 pack baby sweetcorn, chopped in to 1 inch pieces
  14. Take 2 birds eye chillies, chopped
  15. Take 0.5 Tbsp dried minced garlic

Chicken soup appears to help fight colds, according to several studies. It helps clear nasal congestion as well as thin mucus so you can better cough it up. In addition, research shows it may have a mild anti-inflammatory effect than can help ease symptoms. How To Make Flu Fighter Chicken Noodle Soup.

Steps to make Cold Fighting Chicken Noodle Soup:
  1. In a pressure cooker add the olive oil (medium heat) then add the leeks, carrots, celery, garlic, chillies and baby sweet corn
  2. After 5 minutes add dried mixed herbs, paprika, curry powder and mix
  3. Add 1.5l cold water and the three cock soup sachets
  4. Cook on a high pressure for 5 minutes. After 5 minutes, release the pressure and take the lid off when it is safe to do so.
  5. Serve with toasted bread

Saute the sauteables: In a large Dutch oven or soup pot heat the olive oil over medium high heat. And I'm not talking any of that pre made stuff, no I mean the real illness fighting deal. You won't find studies in humans that prove chicken soup can fight a cold, but there's enough evidence to make it worth trying. Soups that contain pasta like chicken noodle or minestrone, won't hold up to the freezer very well unfortunately. I had all the ingredients on hand for your.

So that is going to wrap it up with this exceptional food cold fighting chicken noodle soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!