Chicken Nuggets Big Mac
Chicken Nuggets Big Mac

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken nuggets big mac. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Nuggets Big Mac is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chicken Nuggets Big Mac is something which I’ve loved my entire life. They are fine and they look fantastic.

Chicken McNuggets are a type of chicken nuggets sold by the international fast food restaurant chain McDonald's. They consist of small pieces of reconstituted boneless chicken meat that have been. ASMR McDonalds (Big Mac, Mozarella Chrispy Chicken, Bacon Angus Burger) EATING SOUNDS

To begin with this recipe, we have to first prepare a few components. You can cook chicken nuggets big mac using 30 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Nuggets Big Mac:
  1. Take Batter:
  2. Take 45 g Bleached All Purpose Flour,
  3. Take 1.5 TSP Sea Salt,
  4. Prepare 1 TSP Baking Soda,
  5. Prepare 60 g Corn Meal,
  6. Prepare 45 g Corn Starch,
  7. Prepare 2 TSP White Pepper,
  8. Prepare 1 TSP Onion Powder,
  9. Prepare 1/2 TSP Garlic Powder,
  10. Make ready 1/2 TSP Cumin Powder,
  11. Make ready 1/2 TSP Coriander Powder,
  12. Take 1/2 TSP Cayenne,
  13. Make ready Pinch Dried Mushroom Powder,
  14. Prepare 1/4 TSP Dried Basil,
  15. Get 1/4 TSP Dried Parsley,
  16. Get 1/4 TSP Dried Rosemary,
  17. Make ready 1/4 TSP Dried Thyme,
  18. Prepare 225 ml Water,
  19. Prepare Chicken Nuggets:
  20. Make ready 2 Skinless Boneless Chicken Breast,
  21. Make ready 1 TBSP Bleached All Purpose Flour,
  22. Make ready Canola / Peanut / Vegetable Oil, For Frying
  23. Get Burgers:
  24. Get 4 TBSP Crème Fraîche,
  25. Get 3 Shallots Finely Minced,
  26. Take 1 Handful Fresh Parsley Finely Minced,
  27. Take 1/2 Fresh Lemon Juice,
  28. Take 1/2 Fresh Lemon Zest,
  29. Prepare 4 Big Mac Style Burger Buns,
  30. Take Homemade Curry Sauce, For Spreading

The J-pop band will. "Our Chicken McNuggets are shaped uniquely for kids and kids at heart — it makes dipping more fun!" the company wrote. The chicken nuggets come out on the other side looking a bit like sugar cookies before they are sent into a fryer. The nuggets come out of the fryer Subscribe to Independent Premium to debate the big issues. Want to discuss real-world problems, be involved in the most engaging discussions and hear.

Steps to make Chicken Nuggets Big Mac:
  1. Pls visit: https://www.fatdough.sg/single-post/2019/08/26/Burger-Buns for the big mac style burger buns recipe.
  2. Pls visit: https://www.fatdough.sg/single-post/2019/08/20/Curry-Sauce for the curry sauce recipe.
  3. Prepare the batter.

In a large bowl, whisk together flour, salt, baking soda, corn meal, corn starch, white pepper, onion, garlic, cumin, coriander, cayenne, dried mushroom powder, basil, parsley, rosemary and thyme.

  1. Continue whisking until well combined.

Gradually pour in 225ml of water while still whisking.

Whisk until no large lumps. Whisk, whisk, whisk.

Cover with cling film and set aside for 30 mins to rest.

  1. Prepare the chicken nuggets.

Place chicken breast on a working surface.

Butterfly the chicken breast length wise and slice it into halves.

Cover with cling film.

  1. Using a meat mallet, pound the chicken breast until tender and almost the same thickness throughout. You can do this with a rolling pin as well.

Slice each chicken breast into halves. You will end up with 8 pieces of chicken.

Transfer into a large bowl.

  1. Lightly dust and coat the chicken with flour.

Add canola oil into a dutch oven, about 2 inches in depth, over medium heat.

*To check if the temperature of the oil is ready, place a wooden chopstick into the oil.

If bubbles start to form, the temperature is ready for frying.*

  1. Using a skewer dredge the chicken nuggets into the batter.

Gently spoon into the oil with some of the batter.

Spoon some of the batter over the chicken while they are frying.

  1. Deep fry until golden brown on all sides.

Remove from heat and drain off excess oil on a cooling rack or a plate lined with kitchen paper.

Repeat the process for the remaining chicken nuggets.

  1. Assemble the burgers.

In a bowl, add crème fraîche, shallots, parsley, lemon juice and zest.

Mix to combine well.

Taste and adjust for seasonings with salt and white pepper.

  1. Set aside in the fridge until ready to use.

Slice each burger buns into 3 tier layers.

Lightly toast them in a skillet.

Spread curry sauce on the bottom bun.

  1. Place a chicken nugget over the sauce.

Spread the 2nd tier with more curry sauce.

Place another chicken nugget over the sauce.

  1. Spread the crème fraîche mixture onto the top bun and finish the burger.

Repeat the steps for the remaining burgers.

Serve immediately.

Another day, another addition to the UK's greatest library of menu hacks here at BURGER LAD®. Big Macs, McRib, Chicken McNuggets, McChicken, McCafé, Egg McMuffin, etc., plus McDonald's international restaurants and menu items. You can pretty much put big Mac sauce on anything. Homemade chicken nuggets are healthier and tastier than the frozen or fast-food options. Here's how to make chicken nuggets from scratch.

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