Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, egg curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. South Indian style Egg Curry is incredibly easy to make.
Egg Curry is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Egg Curry is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have egg curry using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Egg Curry:
- Prepare 5 boiled eggs
- Make ready 2 tablespoon oil
- Take 1 Teaspoon cumin
- Get 1 chopped onion
- Make ready 1 cup tomato puree
- Take 1 teaspoon garlic
- Prepare 1 teaspoon ginger
- Make ready 1 teaspoon green chilli paste
- Make ready 1 handfull coriander
- Get to taste Salt
- Prepare 1/2 teaspoon turmeric powder
- Take 1/2 teaspoon curry powder
How to make Quick And Simple Egg Curry Recipe. This egg curry recipe from southern India features an exquisitely aromatic and flavorful sauce. Naturally meat-free, it's one of India's most popular curries! How to Make Authentic Egg Curry.
Steps to make Egg Curry:
- Heat oil in a pan and add cumin
- Add onions and stir till golden brown. Add garlic,ginger & chilli paste & cook for 3 minutes.
- Add in the coriander and tomato purée let it simmer. Add all dry spices and let the curry come to boil.
- Cut eggs into half and lay them on the curry. Cover eggs with the curry using your cooking spoon. Let it simmer for a few minutes and it’s ready to be served. Best served with rice 🍚
Bored of eating the same egg curry again and again? Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity, and a dollop of happiness! Garnish egg curry with coriander leaves and serve hot with paratha, roti or rice for Lunch or Dinner. Love to see you try my egg curry recipe. If you really like it, please share it or leave a message to let.
So that is going to wrap it up with this special food egg curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
