Cauliflower Burger
#NEWYEARNEWYOU
Cauliflower Burger #NEWYEARNEWYOU

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cauliflower burger #newyearnewyou. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This vegan cauliflower burger with BBQ sauce is the perfect comfort food! It's super crispy and packed with flavor! Serve the cauliflower steaks on burger buns with tomatoes, lettuce, red onion, and vegan mayonnaise.

Cauliflower Burger #NEWYEARNEWYOU is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Cauliflower Burger #NEWYEARNEWYOU is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have cauliflower burger #newyearnewyou using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cauliflower Burger

#NEWYEARNEWYOU:

  1. Take 1 cup Grated cauliflower
  2. Make ready 1/4 tbsp flour
  3. Take 1 cup bread crumbs
  4. Take 1 tsp garam masala
  5. Get 1 tsp kebab masala (suitable for vegan)
  6. Get 1 tbsp BBQ sauce
  7. Get 1 tsp tomato paste
  8. Prepare to taste Salt
  9. Prepare 1 cup fresh coriander
  10. Prepare 4 green chillies chopped
  11. Get 1 small onion chopped
  12. Prepare 1 tbsp olive oil for frying

The combination of cauliflower and pinto beans, besides making it super nutritious, gives this burger a great consistency. And the cumin, cilantro and chili lime seasoning make it super flavorful. To make it even tastier, we added a thick layer of creamy mashed avocado (because, you know, avocado makes everything better) and mixed up spicy. This cauliflower burger is made with roasted cauliflower and lentils, breadcrumbs, tahini, and curry paste.

Steps to make Cauliflower Burger

#NEWYEARNEWYOU:

  1. First grate cauliflower with the graters. Wash the cauliflower before grating.
  2. Now add all the ingredients one by one and mix them well. Use little amount of water to make it a perfect burger patty. Vegetarians can add egg instead of water.
  3. Now in a fry pan pour 1tbsp of olive oil and fry them. You can use either vegan burger buns or vegan bread. I have used here vegan bread.

It's topped with a delicious homemade maple tahini sauce for added flavor. These scrumptious low-carb cauliflower buns use cauliflower rice in place of flour, with a bit of sharp Cheddar cheese and egg as binder to make a grain-free and gluten-free bun for burgers or sandwiches. Our take on cauliflower bread is particularly good with Classic Beef Burgers with all the fixings (see Associated Recipes), but we also love these buns with turkey burgers and veggie burgers. Add the chickpeas, onion, bell pepper, garlic, cilantro, and spices to the cauliflower. Meanwhile, make burgers: Shape ground beef into four large.

So that is going to wrap this up with this exceptional food cauliflower burger #newyearnewyou recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!