Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce
Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, minced beef parcel with crispy paprika +thyme potatoes and mushroom-red onions creamy sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce. Store Bought Filo Pastry was used in the making of this recipe ๐Ÿคฆโ€โ™‚๏ธ Sorry. Last minute decision to write up/make this recipe.

Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook minced beef parcel with crispy paprika +thyme potatoes and mushroom-red onions creamy sauce using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce:
  1. Take Meat Marinade/Ingredients
  2. Get 250 g Mince Beef
  3. Make ready 2 tbsp Smoked Paprika
  4. Prepare 1 tbsp Ground Cumin
  5. Prepare 1 tbsp Garlic Powder
  6. Take 1 tbsp Chinese 5 Spice
  7. Make ready 3-4 Sprigs Fresh Thyme and Marjoram each
  8. Take Salt&Pepper Seasoning
  9. Prepare Veg
  10. Make ready 2 Large Red Onions
  11. Prepare 2 Large Potatoes
  12. Take 1 sprig Fresh Thyne
  13. Take 2 Large Carrots
  14. Take 2 Plum Tomatoes
  15. Make ready Mushroom Sauce
  16. Take 250 g Double Cream
  17. Prepare 1-2 Lemon(Zest&Juice)
  18. Prepare Red Onions
  19. Get 2 Jumbo Mushrooms
  20. Get 30 g Grated Cheese
  21. Get Seasoning (Salt&Pepper)

Minced beef with vegetables is a dish that we cook often at home. We serve it as a quasi-stew, with just a bit of rice, or leave the potatoes out and top some boiled pasta with it, or cut down on the vegetables for a more meat-heavy dish. Any leftovers will find their way into soups, or as a filling for empanadas. It really is a poor man's dish.

Steps to make Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce:
  1. Prep all the ingredients. Marinate the meat and mix diced potatoes+smoked Paprika+Thyme. Leave to stand room temp for 10 minutes.
  2. Heat up a fry pan with little Oil at medium heat for 3-5mins and simmer the Vegs till soften a little bit. Then add the meat and cook till lightly browned. Meanwhile fry the potatoes in a hot pan till soften and crispy then place in pre heated oven @ 180โ€™C (same time as the parcels)
  3. Make the parcels as shown below. (Cheese is optional). Beat an egg and use for egg wash. Place on the middle rack in the oven(preheated @180โ€™C). Cooked for 10-15mins or till itโ€™s golden brown.
  4. Mushroom Sauce :fry reserved mushrooms and red onions for 5mins in a teaspoon of oil. Add lemon zest and juice and simmer for 3mins. Then add the cream and simmer till reduce a little and the add grated cheese and let it simmer till desired consistency is achieved
  5. Serving Suggestions

Instructions Brown the mince, with the celery, onion, garlic, thyme and carrot. Gradually whisk in beef stock and tomato sauce. Melt shortening in large skillet over medium high heat. Add meat, onion, and garlic; cook and stir until meat is browned. Stir in the spices, herbs, cinnamon stick and bay leaf.

So that is going to wrap this up for this special food minced beef parcel with crispy paprika +thyme potatoes and mushroom-red onions creamy sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!