No-Bake Apricot Seed Bites
No-Bake Apricot Seed Bites

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, no-bake apricot seed bites. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

No-Bake Apricot Seed Bites is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. No-Bake Apricot Seed Bites is something which I’ve loved my whole life. They’re nice and they look fantastic.

No cook apricot bites come together with eight healthy ingredients and require no cooking at all, none so ever. Plus, with no added sugar, these portable snacks are perfect as a lunchbox snack or after school snack. A QUICK TIP - If your kids have after-school activities, these apricot bites will come in real handy.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook no-bake apricot seed bites using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make No-Bake Apricot Seed Bites:
  1. Get 2 tbsp coconut oil
  2. Make ready 2 tbsp honey
  3. Prepare 1 tbsp pomegranate syrup
  4. Make ready 100 g dried apricot
  5. Make ready 125 g mixed seeds (linseed, pumpkin, sesame, sunflower)

And thirdly, it makes EIGHTY squares of apricot-y goodness! paleogrubs.com VIEW RECIPE. No bake recipes are a godsend when you need a quick burst of energy but haven't got the time to bake. See more ideas about Coconut recipes, Coconut snacks, Snacks. These no-bake energy bites are the perfect midday pick-me-up.

Instructions to make No-Bake Apricot Seed Bites:
  1. Blend the apricots in a food processor until they form a rough paste.
  2. In a small saucepan, heat the coconut oil, honey and pomegranate syrup until it is bubbling. Allow it to continue to bubble for a few minutes and turn slightly darker in colour. Remove the pan from the heat.
  3. Add the blended apricots and stir well into the syrup until they are well mixed in.
  4. Stir in the seeds, mix well until thoroughly incorporated.
  5. Line a small tin with clingfilm. Spoon the seed mix into the tin and press it down flat with the back of a spoon or spatula.
  6. Chill for an hour in the fridge and then cut into cubes. Wrap individual portions in clingfilm to store.

Made with sweet fruit and nutrient-packed ingredients - such as chia and hempseed - each bite is loaded with components to keep you going from sunup till sundown. I am very pleased with the way these No-Bake Apricot Melon Energy Bites turned out. They are lighter in color than most, almost as if studded with gems. There is no peanut butter or oats in them. Instead, I used almond, sesame seeds, and raw honey as the binder for the dried apricots, winter melon, and pumpkin seeds.

So that is going to wrap this up with this special food no-bake apricot seed bites recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!