Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, basic japanese fried rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Basic Japanese Fried Rice is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Basic Japanese Fried Rice is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have basic japanese fried rice using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Basic Japanese Fried Rice:
- Take 300 g leftover rice
- Get 2 eggs
- Prepare 4 spring onion
- Get 70 g panchetta
- Make ready pinch salt
- Get black pepper as you like
- Take Sunflower oil
Steps to make Basic Japanese Fried Rice:
- Chop spring onions
- Pour the oil into a bigger pan. Use high heat and put the meat first, then mixed eggs. And add spring onions.
- When the eggs are cooked, pour the rice. Stir fry as if you're cutting the rice.
- Don't rush too much. 8-10 minutes with high heat. Mine was level 8 out of 9. Press the rice onto the pan gently so that rice become dry, which is the key.
- Salt and pepper to the taste you like. Taste in this stage and make sure your perfect tapte
So that is going to wrap this up with this special food basic japanese fried rice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
