Mala Xiang Guo
Mala Xiang Guo

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mala xiang guo. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mala Xiang Guo is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Mala Xiang Guo is something that I have loved my entire life.

Mala Xiang Guo, Bedok Interchange Hawker Centre. A dish loved by many, Mala Xiang Guo is definitely worth braving the heat for. Did we miss out on any good Mala Xiang Guo spots?

To get started with this particular recipe, we have to prepare a few components. You can cook mala xiang guo using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mala Xiang Guo:
  1. Make ready Pre-pack Mala sauce
  2. Make ready Cabbage (sliced)
  3. Prepare Sausages
  4. Take Slices Pork shoulder
  5. Prepare Pork/Squid/ mushroom balls
  6. Get Crabs stick, beancure skins, potatoes
  7. Take Sweet potatoes noodles (your preferred noodles)
  8. Prepare Chopped garlic
  9. Make ready Other ingredients you preferred
  10. Take 3 tpbs oil
  11. Prepare 1/2 cup water

Today I am sharing another quick one-pan dish which you can easily replicate it at home. I am sure for those who loves spicy food you might have heard or tried "Mala Xiang Guo - 麻辣香锅" which. This Mala Xiang Guo recipe is from home cook Wiffy, who is a foodie and loves sharing recipes on Noob Cook. Let's share how you can recreate this popular Singapore-style Mala Xiang Guo at home..

Steps to make Mala Xiang Guo:
  1. Slice all your ingredients into half or pieces (your preferred cut)
  2. Boil all your ingredients in a pot, cover with lid (put aside cabbage and garlic)
  3. Heat oil to pan, add in garlic and cabbage to stir fry (3min) cover with lid.
  4. Drain off all the water from the boiled ingredients and place all the ingredients to the frying pan with the cabbages. (stir fry well)
  5. Add the Mala sauce and add in water (stir fry well - 2min),cover with lid (5min) stir fry another 3min, ready to serve

Chinatown when you mention Mala, I much prefer Wan Xin Mala Xiang Guo along Upper Serangoon Road. Simply comment below if there's any changes or additional info to Wan Xin Mala Xiang Guo. There aren't enough food, service, value or atmosphere ratings for MaLa Xiang Guo Fang, China Get quick answers from MaLa Xiang Guo Fang staff and past visitors. Same thing of my every review. A wide variety of mala xiang guo options are available to you When I first tried Ri Ri Hong Ma La Xiang Guo (日日红麻辣香锅) at People's Park Food Centre a long while back, I was blown away by that incredibly numbing and spicy flavour of that big bowl that was.

So that is going to wrap this up with this special food mala xiang guo recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!