Cinnamon Roll
Cinnamon Roll

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cinnamon roll. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon Roll is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Cinnamon Roll is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon roll using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Roll:
  1. Prepare Bread dough
  2. Get 390 gram (3 cups) strong white flour
  3. Get 180 ml (3/4 cup) milk/water (warm)
  4. Get 57 gram (1/4 cup) butter
  5. Prepare 32 gram (2 and 1/2 tbsp) sugar
  6. Take 1 egg (room temperatur)
  7. Get 1 1/4 tsp salt
  8. Take 1 tsp yeast
  9. Take Cream cheese frosting + milk (for topping)
  10. Prepare Filling
  11. Prepare 90 gram (1/2 cup) brown sugar
  12. Take 57 gram (1/4 cup) unsalted butter
  13. Make ready 2 tsp cinnamon powder
Instructions to make Cinnamon Roll:
  1. In large bowl, add milk, egg, butter, yeast, and salt. Combine everything well.
  2. Then add flour into mixture and combine together to form a shaggy mass of dough.
  3. Transfer dough on to clean work surface and knead a few minute until it form smooth dough.
  4. Shape it into ball shape and cover with towel or plastic wrap and let dough rest for five minutes
  5. Roll the dough into the thin sheet (about 1/4 inch thickness). Pat, strech, and roll out the dough to form 18 X 15 inch rectangle. Spread filling to all surface and roll the dough into a cylinder shape. Slice cylinder into 12 portion.
  6. Transfer to baking pan, thats been greased with butter. Cover with plastic wrap and proof it about 50-60 minutes.
  7. Bake them at 350 °F for 15-20 minutes. Let it cool down. Spread cream cheese frosting when bread still warm.
  8. Serve and enjoy it !

So that’s going to wrap it up for this exceptional food cinnamon roll recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!