Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, drumstick and egg curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Drumstick and egg curry is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Drumstick and egg curry is something that I’ve loved my entire life.
Egg-drumstick curry presents an unique curry recipe with the boiled eggs simmered in a coconut based curry with drumsticks. A South Indian egg curry recipe with a great taste and rich coconut flavours. Today's recipe is egg drumstick curry made by my sis on one of the Sunday.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook drumstick and egg curry using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Drumstick and egg curry:
- Take 3 hard-boiled eggs
- Take 5 drumsticks, cut into 3-inch pieces
- Make ready 2 onions, finely chopped
- Make ready 5 cherry tomatoes, halved
- Get 1 tsp red chilli powder (opt)
- Prepare 1 tbsp coriander powder
- Prepare to taste salt
- Make ready 1 tsp turmeric
- Get coriander leaves for garnish
- Make ready 1 tbsp oil
- Take For tempering
- Make ready 1/2 mustard seeds
- Prepare 1 green chilli, de-seed and halved
- Make ready 3 garlic, minced
- Get 1 stalk curry leaves
Drumstick Curry Recipe - This is one of the most simplest and easiest north indian curry made with drumsticks. this This onion tomato based drumstick curry is thin, light and a bit spicy. It has got full-on flavors of the drumsticks in it. Goes well with steamed rice or a rice based dish like dal khichdi. Making a egg curry is the simplest and most loved by many.
Steps to make Drumstick and egg curry:
- Heat the oil in a cooking pan, add the drumstick pieces and toss them for a minute. Remove and keep aside.
- Using the same oil, add the mustard seeds and let them pop. Add the chilli, garlic, onions and curry leaves and saute for a few seconds till fragrant..
- Add the chilli powder, coriander powder, turmeric and salt. Stir to combine.
- Now add drumstick pieces and half a cup of water. Stor to mix and put the lid on and cook for 5 minutes on medium heat.
- Take the lid off and add another half cup of water, increase heat, bring to boil then reduce heat to medium and simmer covered till it forms a thickish gravy and the drumsticks are soften, approx 10-12 minutes.
- Add tomatoes and boiled eggs. Stir gently to mix and let simmer again for another minute. Garnish with fresh coriander leaves and serve with hot steamed rice or chapatis
The recipe shared here will give you a simple, quick, hot, spicy and delicious egg curry. Potatoes, drumsticks, coconut milk, fresh coconut and yogurt are some of the taste enhancers used based on the region. Egg Rolls Moringa Leaves Eggs with Drumstick Leaves. Chicken Tagine with Lemon and OlivesMarmita. Pat the chicken drumsticks dry with kitchen towels, there is no need to wash the chicken before.
So that’s going to wrap it up with this exceptional food drumstick and egg curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
