Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Soup is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken Soup is something that I have loved my entire life. They are nice and they look fantastic.
Printable lists of all book titles. Enter your code from our pet food. Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Soup:
- Get 2 carrots
- Make ready 2 parsnips
- Make ready 1 large leek
- Take 150 g pearl barley
- Prepare 1.5 litres chicken stock (I use the knorr stock pots)
- Get 4-6 chicken thighs/drumsticks
- Prepare 1 tbsp mustard
- Prepare Fresh flat leaf parsley
A smooth and and spicy chicken soup with a vibrant colour that's packed full of Asian aromatics. Don't stop at chicken noodle soup. you're going to want to try ALL the variations. And when you want something even more filling, try one of our delish chicken stew recipes. Recipe courtesy of Food Network Kitchen.
Steps to make Chicken Soup:
- Chop the veg into large chunks and put in a very large saucepan
- Put the chicken, pearl barley, mustard and stock into the saucepan.
- Bring to the boil, reduce the heat to simmer and put a lid on the pan. Cook for an hour, stirring every now and then
- After an hour take the chicken pieces out and shred the meat off the bones. Put the meat back into the pan.
- Chop the parsley and stir through the soup before serving.
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