Instant Talbeenah ( Date barley porridge) #CookpadSehri kay saath
Instant Talbeenah ( Date barley porridge) #CookpadSehri kay saath

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, instant talbeenah ( date barley porridge) #cookpadsehri kay saath. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow the heat, add barely powder gradually to avoid lumps and mix,. TALBEENAH (Barely Porridge): Talbeenah is a soothing broth made from ground barley that has many healing properties. The Merits of barley Barley is a good source of insoluble and soluble fiber.

Instant Talbeenah ( Date barley porridge) #CookpadSehri kay saath is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Instant Talbeenah ( Date barley porridge) #CookpadSehri kay saath is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook instant talbeenah ( date barley porridge) #cookpadsehri kay saath using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Instant Talbeenah ( Date barley porridge) #CookpadSehri kay saath:
  1. Prepare 1 Cup Jau (Barley) powder
  2. Prepare 1 liter Milk
  3. Prepare 6-7 Dates
  4. Get 6-7 Pistachio
  5. Make ready 1/2 tsp Elachai powder
  6. Make ready Saffron 3-4 (optional)
  7. Prepare 1 cup Water

Also find here related product comparison. Talbeenah nabvi nuskha he or sharirikta or mansikta ke liye bahot fayde mand he photo ke undar us ki copy he. Verified Instant Porridge Importers Are Looking To Import Instant Porridge In Bulk Quantity Quote For Instant Porridge Purchasing Orders From China And Other Countries.

Steps to make Instant Talbeenah ( Date barley porridge) #CookpadSehri kay saath:
  1. Bring milk to boil
  2. Slow the heat, add barely powder gradually to avoid lumps and mix,
  3. Add 1 cup water and mix well and cook for 2-3 minutes on slow heat
  4. Remove seeds of dates and chop them in small pieces. add dates to the milk mixture
  5. Add elaichi powder (cardamom powder) mix, add saffron (optional)
  6. Cover the lid and cook for 5-10 minutes on slow heat. talbeenah is ready to serve
  7. Transfer it to a bowl
  8. Garnish with chopped cardamom
  9. Tip: can use honey instead of dates

Instant Pot Congee is a warm and comforting rice porridge with endless possibilities for fun toppings. This classic dish is made easy with modern equipment. Healthy and Nutritious Recipe for Ramdan Sehri от : Kreative & Fast Cooking Talbeenah or Talbeen. Breakfast with dates, coffee and healthy porridge on the blue table. Barley is a purely natural source for treating problems such as heart disease, diabetes, colon cancer and constipation.

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