Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked brie bites. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked brie bites is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Baked brie bites is something which I have loved my entire life. They’re fine and they look fantastic.
Baked Brie Bites This five-ingredient appetizer packs a lot of flavor and texture into one bite. Every year, there is a holiday appetizer set out on the buffet table that shows up every other holiday appetizer, in both taste and creativity. Put the bites on the baking sheet, brush the egg on the tops and sprinkle with pepper.
To get started with this particular recipe, we have to prepare a few components. You can have baked brie bites using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked brie bites:
- Make ready 1 package cinnamon raisin mochi and
- Get 3 - 4 Tablespoons olive oil
- Make ready 1 small wheel of brie
- Get 20 apricots
- Take 1/4 - 1/2 Cup water
- Take 1 lemon , zested
You know… the old classic wheel of brie cheese wrapped in puff pastry and topped with jam or berries?. I had a special relationship with this molten bundle and it played the part of my escort to many a holiday gathering. All-purpose flour, for dusting Cut in between each Brie bite to separate. Line a large baking sheet with parchment.
Steps to make Baked brie bites:
- Preheat oven to 450 degrees
- Cut mochi into 1” bites (16 squares) and then cut each square into thirds lengthwise to create thin cracker like squares
- Grease cookie sheet with olive oil then brush each side of mochi “cracker” with olive oil and then place on cookie sheet, leaving room on each side.continue with rest of mochi. cook in oven for 7-8 minutes or until golden. remove from oven and set aside
- Reduce oven head to 375 degrees
- To make apricot preserves, place chopped apricots in a small saucepan + add water, making sure to not cover the apricots, but get close to doing so. add in lemon zest.
- Cook over low heat, stirring frequently until water begins to absorb and apricots get soft. add more water if necessary. cook for 10 minutes or until mixture becomes preserve-like
- Begin to cut off small pieces of the brie and place on the cooked mochi. then spoon the apricot preserves on top of the brie. when all the mochis have been dressed, place in oven for 5 minutes or until brie begins to melt. remove + serve
Phyllo cups are filled with melty brie cheese and topped with fig jam and crispy prosciutto. I first became a brie lover in college when a suite-mate of mine made brie bites with crescent roll dough, also delicious! For ease, I like to keep phyllo cups in my freezer and use them for these baked brie bites. Baked Brie Bites are the perfect holiday party appetizer. Flaky puff pastry cups are baked with creamy brie cheese then finished with a variety of toppings.
So that is going to wrap this up for this special food baked brie bites recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
