Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, grilled chicken burger. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Grilled Chicken Burger is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Grilled Chicken Burger is something which I have loved my whole life. They are nice and they look wonderful.
Add chicken; mix lightly but thoroughly. Serve on buns with desired toppings. Grilled chicken burgers are almost always lower in total calories, fat and saturated fat than fried chicken burgers or beef hamburgers.
To get started with this recipe, we have to first prepare a few components. You can have grilled chicken burger using 24 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled Chicken Burger:
- Get 200 gms chicken mince
- Prepare 1 onion
- Make ready 1 tsp ginger garlic paste
- Make ready 1/2 tsp black pepper powder
- Prepare 1/4 tsp garam masala powder
- Make ready 2 tbsp refined oil
- Take 3-4 tablespoons fresh bread crumbs
- Prepare 2 green chillies finely chopped
- Take 3-4 tbsp all purpose flour
- Get 1 tsp mixed herb Italian seasoning
- Take 2 tsp finely chopped coriander
- Take 1 tsp light soya sauce
- Make ready To taste salt
- Prepare 2 burger breads
- Make ready 1 tbsp mayonaise
- Prepare 1 cheese cube grated
- Get For salad stuffing:
- Get 6 fresh lettuce leaves
- Get Few slices cucumber
- Take 6-8 pieces thinly sliced carrots
- Get 1 tomato sliced
- Get 1 onion sliced
- Prepare 1 tbsp hot and sweet tomato sauce
- Prepare 1 tbsp green coriander mint chutney
Serve burgers on buns with cranberry spread and, if desired, lettuce. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. Once the marinade is seasoned, and the chicken cut, submerge the chicken in the marinade. I would season my chicken burger like I would a chicken breast.
Steps to make Grilled Chicken Burger:
- Grind chicken in a grinder to a smooth paste.Add soya sauce,finely chopped green chilli,ginger garlic paste,mixed Italian herbs seasoning, salt to taste,black pepper and freshly ground bread into crumbs to the chicken paste.Mix all.Heat 1 tbsp oil in a nonstick wok or pan.Saute onion and add the chicken paste.Toss all for sometime.Remove from flame.Mix 1 tbsp all purpose flour in it.Make 4 round balls and flatten into patties.
- Toss the patties in 2 tbsp flour.Drizzle oil in a grill pan.Place the patties in it and grill it till well browned both sides 8 to 10 minutes.Cut the burger buns into halves and smear butter.Toast lightly in the grill pan.
- Spread mayonaise on one half.Place lettuce leaves. Then place the cooked chicken patty on one half.Add half teaspoon green chutney.Place few thinly sliced carrots.Then 1 capsicum ring,then a slice of tomato.Top it with a slice or rings of onion.Grate cheese over the other half.Cover and insert a toothpick at the top to keep all stuffed ingredients intact and serve at once with hot and sweet tomato sauce.
That meant mayonnaise, salt, pepper, and garlic. For the panade, I would use common bread crumbs and add some mayo to the burger and depend on the moisture in the meat. Too much liquid would not do here. In a small bowl, combine sliced avocado and lemon juice. Add water to cover; set aside.
So that is going to wrap it up for this exceptional food grilled chicken burger recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
