Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bolo de fubá (brazilian cornflour cake) 🇧🇷. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bolo de fubá (Brazilian cornflour cake) 🇧🇷 is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Bolo de fubá (Brazilian cornflour cake) 🇧🇷 is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have bolo de fubá (brazilian cornflour cake) 🇧🇷 using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bolo de fubá (Brazilian cornflour cake) 🇧🇷:
- Prepare 240 g fine cornflour
- Make ready 120 g caster sugar
- Take 100 g dessiecated coconut
- Make ready 100 g grated parmesan or similar
- Take 1 TSP baking powder
- Prepare 3 eggs
- Take 250 ml coconut milk
- Get 2 TBSP vegetable oil
Steps to make Bolo de fubá (Brazilian cornflour cake) 🇧🇷:
- Butter and powder a tin with flour. Heat oven 180c/fan - 150c/gas.
- In a bowl, mix all the dry ingredients. Set aside.
- Beat the eggs, oil and coconut milk all together in a smaller bowl then pour it over the cornflour mixture until it's all combined.
- Pour the mixture into a baking tin and bake it for 30 minutes. The cake is ready we you pierce it with a stick and it comes out dry.
So that is going to wrap this up for this exceptional food bolo de fubá (brazilian cornflour cake) 🇧🇷 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
