Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, very seedy crackers. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Very Seedy Crackers is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Very Seedy Crackers is something which I have loved my entire life. They’re fine and they look fantastic.
Mix oats, pumpkin seeds, sunflower seeds, sesame seeds, chia seeds, poppy seeds, and salt in a large bowl. Great recipe for Very Seedy Crackers. I realise that these crackers might be on the edge of what people consider it usual to eat 😂 But I'm really pleased with them.
To begin with this particular recipe, we must first prepare a few components. You can have very seedy crackers using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Very Seedy Crackers:
- Get 1/2 cup pumpkin seeds
- Prepare 1/2 cup sunflower seeds
- Take 1/2 cup chia seeds
- Make ready 1/2 tsp salt
- Get 2 tbsp tahini
- Make ready 3/4 cup water
Or try Creamy Cashew Date Butter or Spicy. I brought some crackers to work and my colleagues really liked them. But other people liked it fine. But store-bought seed crackers are a gamble.
Instructions to make Very Seedy Crackers:
- Mix all of the ingredients together then leave the mix to sit for ten minutes.
- Once the chia seeds have absorbed the water you get a thick dough of admittedly dubious colour and consistency.
- Line a baking tray with parchment then spread the mix thinly on top. Bake at 175 C for 30 minutes until crispy. Break into pieces and you’re done!
Some are too seedy, some are too hard (tooth-cracking, as James would say) and most are too expensive. Serve Seed Crackers with fruit and a variety of cheeses. What to Serve with Seed Crackers. These crackers were a big hit when I served them to friends. I think they will be surprised to learn how easy they are to make!
So that’s going to wrap this up for this special food very seedy crackers recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
