Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, wakamama style- prawns and salmon fire crackers 🔥🥢. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
See great recipes for Wakamama style- Prawns and salmon Fire Crackers 🔥🥢 too! See great recipes for Wakamama style- Prawns and salmon Fire Crackers 🔥🥢 too! Wakamama style- Prawns and salmon Fire Crackers 🔥🥢 Wakamama- prawns and salmon firecrackers 🧨🔥.
Wakamama style- Prawns and salmon Fire Crackers 🔥🥢 is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Wakamama style- Prawns and salmon Fire Crackers 🔥🥢 is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook wakamama style- prawns and salmon fire crackers 🔥🥢 using 31 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Wakamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Take 1 bag frozen prawns
- Get 2 pieces fillet salmon sliced into bite-size chunks
- Take 1 tbsp oil
- Prepare 1 medium white onion peeled and sliced into wedges
- Get 1 red bell pepper seeds removed, chopped into chunks
- Make ready 1 green bell pepper seeds removed, chopped into chunks
- Take 1 handful green beans
- Get 1/2 cauliflower cut into bite size
- Get 1 handful snow peas
- Make ready 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
- Get 2-3 spring onions chopped
- Make ready 1 clove garlic (finely chopped)
- Get splash water optional
- Prepare Sauce base
- Take 1 tsp chilli flakes
- Take 2 tbsp sriracha sauce
- Make ready 2 garlic cloves peeled and minced
- Take 1 tbsp oil
- Make ready 4 tbsp brown sugar
- Prepare 3 tbsp light soy sauce
- Get 2 tbsp dark soy sauce
- Get 2 tbsp ketchup
- Prepare 1 tbsp rice wine vinegar
- Get 1 tbsp tamarind paste or lime juice
- Take 1 tbsp fish sauce
- Make ready Pinch ground white pepper
- Make ready Serve with
- Prepare Boiled jasmine rice or Japanese rice
- Take Some shichimi powder (optional)
- Make ready 1 tbsp mix black and white sesame seeds
- Make ready Wedges of lime
This is one of my favourite dish to order every time I go there. Now I have recipe to share with you. Wakamama style- Prawns and salmon Fire Crackers 🔥🥢 Wakamama- prawns and salmon firecrackers 🧨🔥. Who miss going to Wakamama 🙋🏻♀️🙋🏻♀️.
Steps to make Wakamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Mix all sauce base together
- Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
- Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
- Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.
This is one of my favourite dish to order every time I go there. Now I have recipe to share with you. This salmon is marinated in an Asian-style mixture with just enough spice and heat to give it a little kick. Perfect for any occasion and a great way to spice up a healthy choice. Serve with grilled vegetables, brown rice, or quinoa.
So that’s going to wrap it up for this special food wakamama style- prawns and salmon fire crackers 🔥🥢 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
