Spaghetti with fresh tomatoes, olives and basil
Spaghetti with fresh tomatoes, olives and basil

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spaghetti with fresh tomatoes, olives and basil. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spaghetti with fresh tomatoes, olives and basil is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Spaghetti with fresh tomatoes, olives and basil is something which I’ve loved my whole life. They’re fine and they look fantastic.

In a large glass or stainless-steel bowl, combine the chopped tomatoes with the mozzarella, basil, olives, balsamic vinegar, salt, and pepper. The freshest of tomato sauce recipes, made with barely cooked tomatoes, basil and seasonings. This simple weeknight meal comes together in no time!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti with fresh tomatoes, olives and basil using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with fresh tomatoes, olives and basil:
  1. Make ready 500 g spaghetti
  2. Make ready Good handful of fresh cherry tomatoes
  3. Get Handful pitted black olives
  4. Prepare leaves Fresh basil
  5. Get Clove garlic
  6. Make ready Olive oil
  7. Get to taste Salt

Add another small splash of pasta water, if needed. Toss until the cheese is melted down and you're left with a smooth sauce. Cook spaghetti according to package directions. Only drain spaghetti, do not rinse.

Steps to make Spaghetti with fresh tomatoes, olives and basil:
  1. Bring a pot of salted water to the boil and cook pasta according to instructions. Fry garlic gently in olive oil. Wash and chop tomatoes and throw them in.
  2. Add a cup of pasta cooking water and the chopped olives. Cook for 3-4 minutes on medium heat. Right at the end add the basil
  3. Drain pasta al dente, add to sauce, mix and serve ๐Ÿ˜Š

Scarpetta's Spaghetti with Fresh Tomato Sauce and Garlic Basil Oil. The recipe includes their tomato pasta sauce and garlic and basil infused olive oil. Scarpetta in New York City is most famous for its Spaghetti with Tomato and Basil. Add onion and garlic powder; cook and stir until onion Add tomatoes, sugar, basil, parsley, and salt. One-Pot Spaghetti with Fresh Tomato Sauce.

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