Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy peasy 3 ingredient biscuits. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
If you've ever had trouble making homemade biscuits, this is the recipe for you. I'm a real mom with a crazy busy life. - Self-Rising Flour Biscuits are the easiest biscuits you will ever make! Self-Rising Flour Biscuits are the easiest biscuits you will ever make!
Easy peasy 3 ingredient biscuits is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Easy peasy 3 ingredient biscuits is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy peasy 3 ingredient biscuits using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy peasy 3 ingredient biscuits:
- Take 100 g butter or margarine
- Take 50 g sugar (caster or granulated)
- Prepare 150 g self-raising flour
These easy biscuits are buttery, soft, moist, and there's no need for shortening. You just need one bowl and three ingredients, so you can quickly whip up these biscuits in no time. Easy Peasy Foodie. easy, delicious, stress-free, family food. I just love these little biscuits.
Instructions to make Easy peasy 3 ingredient biscuits:
- Mix ingredients in bowl, handling as little as possible.
- Chill in refrigerator for 10-15 minutes until cool to the touch and easy to handle.
- Roll a spoonful of mixture into a ball and place onto a lined baking tray, squashing down gently with a fork, first one way and the the other to make a cross cross pattern. Kids love this bit! Repeat to use up dough, leaving room to spread.
- Bake in preheated oven for 10-15 minutes or until lightly golden at 180C.
- Cool on the tray for a few moments until transferring to wire rack to cool completely. Will store well in airtight container for several days.
They have melt in the mouth texture and are gently spiced for a crowd-pleasing Christmassy flavour. I've kept the spicing gentle as they are designed to be eaten by children. Top each biscuit with a sprinkle of black pepper. We've curated a bunch of recipes & tips to make cooking easier for you during this time! Slather them with butter and you won't believe how deliciously light and tender these biscuits are.
So that is going to wrap it up for this special food easy peasy 3 ingredient biscuits recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
