Apple bread and butter mini puddings
Apple bread and butter mini puddings

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, apple bread and butter mini puddings. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Spoon on the apple brandy as. It's the perfect bake for leftover bread, brioche or even croissants or pain au chocolat. For my bread and butter pudding I've also added apple pieces, which I've mixed with a bit of cinnamon.

Apple bread and butter mini puddings is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Apple bread and butter mini puddings is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook apple bread and butter mini puddings using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Apple bread and butter mini puddings:
  1. Prepare 4 slices Crustless bread
  2. Make ready 1 apple
  3. Prepare knobs Butter as needed, couple of
  4. Make ready Tablespoon brown sugar + more for sprinkling
  5. Take Juice of half a lemon

Apple Bread Pudding with Caramel Sauce is a delicious breakfast casserole filled with bread, apples and a creamy base, perfect for breakfast or dessert! Caramel Apple Bread Pudding is a delicious dish made from sliced apples and bread combined with a spiced custard, baked and drizzled with caramel syrup. Set the milk and butter aside to cool to lukewarm. Put the eggs, sugar, cinnamon, nutmeg and vanilla in a bowl and beat with an electric hand whisk until well combined.

Instructions to make Apple bread and butter mini puddings:
  1. Preheat oven to 200. Peel and chop apple into tiny chunks. Heat a knob of butter in a pan. Add apple, brown sugar and lemon juice
  2. Stir and stew the apples down for about 5-7 minutes. Leave a bit of crunch. Roll out bread flat using a rolling pin. Add a spoonful of apple onto each slice.
  3. Roll up and place on a baking tray. Melt a knob of butter in the microwave, brush each piece with butter, sprinkle with brown sugar and bake for about 12 mins. Easy Peasy πŸ˜€

Cut the crusts off the bread and set aside to fill in any 'gaps', then cut the slices into eighths. Mix the brown sugar with the cinnamon and raisins. In a bowl, beat eggs, milk, sugar, cinnamon, nutmeg and salt. Bread pudding is a casserole that is made up of cubes of day old bread soaked in an egg custard sauce. The mixture can also have fruit and nuts mixed into it.

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