Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, bone soup (sup tulang). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Terdapat resepi tercatat di dalam nya. Tag: cara membuat poster di canva, cara membuat poster. Sup Tulang (Beef Bone Soup) is an aromatic beef soup flavoured with spices like coriander, cinnamon, chilli, onions and aniseed.
Bone Soup (Sup Tulang) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Bone Soup (Sup Tulang) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook bone soup (sup tulang) using 22 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bone Soup (Sup Tulang):
- Take Step 1
- Make ready 2 kg Soup Bone (see pic)
- Take Enough water to boil the meat
- Get Step 2 Spices
- Get 4 Star Anise
- Prepare 4 Cardamoms
- Make ready 4 Cinnamon Sticks
- Make ready Step 3 Blend
- Make ready 2-3 tbsp Kurma powder (see pic)
- Prepare 1 tbsp turmeric powder
- Get 2 big brown/yellow onion
- Take 4 garlic
- Prepare 2 " ginger
- Prepare 1 big green chilli
- Prepare 5 bird eyes chillies (more for extra punch)
- Prepare 1 tbsp Pepper (finely crushed using mortar & pestle)
- Take Step 4
- Make ready 2 sticks carrot - cut
- Prepare 3 big potatoes - cut into cubes
- Take 1 tbsp rice flour/corn flour
- Make ready To taste - Chicken Seasoning powder
- Prepare To taste - salt
Close-up shot of tasty malay style kway teow noodle soup on black. Same Series: Asian style chicken soup in bowl, dark background. Find Asian Bone Soup Sup Tulang Popular stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
Instructions to make Bone Soup (Sup Tulang):
- Prepare all ingredients: 1. Clean meat then boil until tender. Make sure enough water covering the meat. Using fine sieve, Remove all the grimes on the surface of the meat soup in between boiling. Once boiled, then simmer over medium heat. Meantime, prep the rest. 2. Blend ingredients. 3. Prep carrot & potatoes. 4. Dilute rice flour/corn flour in a 1/2 cup of cold water.
- Preheat 2-3 tbsp of cooking oil before adding ingredients in step 2. Fry for a minute or less then add ingredients from step 3, keep stirring until translucent & aromatic. Turn off the heat. Pour this into meat pot & stir to combine.
- Add in ingredient from step 4. Season to taste. Let this bone/meat soup simmer to perfection.
All reviews bone marrow soup noodles mee rebus gravy johor ambience jb bowl. Review tags are currently only available for English language reviews. Travelers who viewed Restoran ZZ Sup Tulang also viewed. Sup Tulang, literally Bone Soup in Malay, usually refers to beef soups which are made with beef that is still attached to bones. I did not have any bones, I use beef shanks instead - making it Sup Daging (Beef Soup in Malay).
So that’s going to wrap it up with this special food bone soup (sup tulang) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!