Carne de puerco con salsa de chipotle (Pork with chipotle sauce)
Carne de puerco con salsa de chipotle (Pork with chipotle sauce)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, carne de puerco con salsa de chipotle (pork with chipotle sauce). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Carne de puerco con salsa de chipotle (Pork with chipotle sauce) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Carne de puerco con salsa de chipotle (Pork with chipotle sauce) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook carne de puerco con salsa de chipotle (pork with chipotle sauce) using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carne de puerco con salsa de chipotle (Pork with chipotle sauce):
  1. Take 3 lbs your favorite cut of pork, with or without bone
  2. Get 2 vedalia or sweet onions sliced thinly
  3. Take 8 oz can of chipotle chiles in adobo sauce
  4. Make ready 3 roma tomatoes
  5. Prepare 2 cloves garlic
  6. Take to taste Salt

Un chile chipotle es un chile jalapeño seco, por lo general de color marrón con una apariencia arrugada. Cuece a fuego lento los chiles chipotles en salsa de adobo para crear un poderoso condimento que introducirá un calor intenso a. Esta receta es muy parecida a la discada pero con un poco menos de ingredientes, espero que les guste. Desmechar el pernil con dos tenedores.

Instructions to make Carne de puerco con salsa de chipotle (Pork with chipotle sauce):
  1. In a pre heated pan (I prefer cast iron) add a little bit of cooking oil.
  2. Add meat to pan and cook, moving occasionally until meat starts getting crisp around the edges
  3. In a blender add chipotles, garlic salt and tomatoes and blend until smooth.
  4. Add sliced onion to the pan with the meat in it. Cook until onions carmalize.
  5. Add sauce from the blender to the pan with meat. Simmer stirring occasionally for about 10 minutes.
  6. Add more salt if needed and enjoy with beans and rice.

Mientras tanto, pasar la salsa que quede en la olla de cocción lenta o en la olla a presión o Instant Pot, a un recipiente a fuego alto. Place the cubed pork into the mixture, and stir well to coat the meat with the seasonings. Ver más ideas sobre Comida, Alimentos, Recetas de comida. Chipotle Salsa con Aquacate (Chipotle Sauce with Avocado) Costilla's de Puerco en Salsa Verde (Pork Ribs in Green Sauce) Award-Winning Salsa! And not just because we say so!

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