Chipotle Pork Taco Mini Pizza
Chipotle Pork Taco Mini Pizza

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chipotle pork taco mini pizza. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Chipotle Pork Taco Mini Pizza is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chipotle Pork Taco Mini Pizza is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chipotle pork taco mini pizza using 13 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Chipotle Pork Taco Mini Pizza:
  1. Prepare 4 pita bread pockets
  2. Take 1 kosher salt
  3. Get 1 cup extra virgin olive oil
  4. Take 1 gilbert's chipotle mozzarella and lime pork sausage link
  5. Make ready 1 cup of cholula hot sauce
  6. Get 1/4 cup chipotle mayo
  7. Make ready 1/4 cup ground cumin
  8. Make ready 2 cup fresh pico de gallo
  9. Get 2 cup red onion
  10. Make ready 2 cup shredded or sliced pepper jack cheese
  11. Prepare 2 cup of sour cream
  12. Get 1 lime
  13. Take 1 fresh cilantro

Try this delicious Chipotle-Pork Tacos recipe in your Instant Pot that's sure to be a big hit. Made with Instant Pot Smoky Chipolte Sauce, pork loin, and oil, your Instant Pot pressure cooker will pull together all the flavors to create a beautiful and tasty meal for Chipotle-Pork Tacos. View top rated Chipotle pork taco recipes with ratings and reviews. Make taco night even tastier by filling your tortillas with braised pork shoulder.

Instructions to make Chipotle Pork Taco Mini Pizza:
  1. Take a cookie tray, and scatter kosher salt on the tray.
  2. Take each pita bread, and with a brush, spread the olive oil on both sides of the bread, leaving a nice layer without any puddles. Do this for each pizza.
  3. Take the Cholula hot sauce and shake a liberal amount of it in a separate bowl. Squirt two small dabs of chipotle mayo for consistency. Add a couple teaspoons of ground cumin. Stir until color is a sun-orange color.
  4. With a brush, take the sauce you just created and spread it on each of the 4 pita breads, creating a nice layer, without any puddles.
  5. Cut the pork sausage link into discs, and place about 4-5 discs onto each pita bread.
  6. Take your red onion, and place about 1.5 cups worth of rings onto the frying pan to be grilled.
  7. Grill onions until caramelized. Take onions off pan and let simmer for a few minutes.
  8. After simmering, take onions and cut them into much smaller bits, and separate them into piles of 4.
  9. Place each pile of finely chopped grilled onions on each pita bread.
  10. Top the pita bread with shredded or sliced pepper jack cheese.
  11. Bake at 375 for 10 minutes, or until cheese is fully melted.
  12. After baking, top each pita bread with a dollop of sour cream in the middle, a spoonful of fresh cold pico de gallo, and some fresh chopped cilantro.
  13. Finally, squirt fresh lime on each of the pita pizzas.
  14. Serve hot, & enjoy!

It cooks right alongside chipotle peppers and a splash of adobo sauce, so the meat is already a little spicy by View image. Chipotle Pork Tacos. this link is to an external site that may or may not meet accessibility guidelines. Mini chipotle chicken taquitos are the perfect party appetizer for your next party or your Mexican-inspired dinner. These smoky chipotle pork tacos with fresh salsa are great for a casual party or Saturday night family feast. Meanwhile, put half the coriander, the garlic, green chilli, smoked paprika, allspice, chipotle paste, vinegar and lemon zest in a food processor.

So that is going to wrap it up for this special food chipotle pork taco mini pizza recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!