Southern Fried Catfish
Southern Fried Catfish

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, southern fried catfish. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried catfish is a Southern tradition, along with buttermilk hush puppies and buttermilk coleslaw. Perfectly fried, Southern-style catfish — whether cooked at a fish shack, at a Saturday night fish fry, or on the banks of a winding river — should not be underestimated. A classic accompaniment for Southern-fried catfish is hush puppies, small onion-flavored cornmeal dumplings that are a staple side dish in the South.

Southern Fried Catfish is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Southern Fried Catfish is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have southern fried catfish using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Southern Fried Catfish:
  1. Take Half 2 Pound Catfish Fillets Sliced in
  2. Prepare 1 Tablespoon Ginger Garlic Paste
  3. Take 1 Teaspoon SALT
  4. Take 1 Tablespoon LEMON JUICE
  5. Make ready 3 Tablespoons Olive Oil
  6. Get 1 Cup Fish Flour Zatarain ' s Fry
  7. Prepare 1 Teaspoon Chilli Powder

Southern Fried Catfish is an iconic southern fish recipe. Made of a few simple ingredients, fried catfish makes a family favorite tradition! Growing up, I loved to go fishing with my Daddy. It seemed to me that, to make some good 'ol Southern Fried Catfish, you need to soak the catfish fillets in buttermilk, add some heat with.

Instructions to make Southern Fried Catfish:
  1. Mix Ginger Garlic Paste with 1 TB olive oill, Lemon Juice, Salt and Chilli Powder, Season the fish fillet with this mexture on both sides.
  2. Heat 2 TB Olive Oil in a a large Pan or skillet. Take 4 pieces of fish and dust it lightly in Fish Flour. Pan Fry 4 mts. on both sides (Golden Brown) Repeat Process with remaining pieces. Add Oil if necessary.
  3. Serve with Rice and Vegetables.

Easy and flavorful Southern Fried Catfish Recipe! Every Southerner knows that a good piece of fried fish can become great, depending on the There's just something special a homemade batch of Southern fried catfish. This is the only way I've ever had catfish. I can't stand to eat it fried in restaurants, it tastes muddy to me, but I can eat it this way. This is Southern fried catfish goodness, plain and simple and perfect.

So that is going to wrap it up for this special food southern fried catfish recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!