Banana Flower Dal Fry
Banana Flower Dal Fry

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana flower dal fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Banana Flower Dal Fry is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Banana Flower Dal Fry is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook banana flower dal fry using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana Flower Dal Fry:
  1. Get 1 . Banana Flower - 1 cleaned and chopped finely
  2. Take 2 . Toor dal - 1/4 cup
  3. Prepare 3 . Ginger - 1 tsp chopped finely
  4. Get 4 . Mustard - 1 tsp
  5. Make ready 5 . Onion - 1 finely chopped
  6. Get 6 . Green chilli - finely chopped
  7. Take 7 . Turmeric powder - 1/4 tsp
  8. Take 8 . Salt - as needed
  9. Prepare 9 . Buttermilk - 1/2 cu[
  10. Take 10 . Oil - 1 tbsp
Instructions to make Banana Flower Dal Fry:
    1. Clean banana flower and soak them in butter milk for 15 minutes and chop it finely as much as possible and keep aside. - - 2. Now soak dal in warm water for 15 minutes and grind to crumble stage. - - 3. Heat kadai in medium flame add a tsp of oil once hot add crumbled dal fry till it become crispy. Keep this aside.
    1. Heat another tsp of oil in same kadai add mustard, Chopped onion, green chilli and ginger. Saute nicely. - - 5. Now add chopped banana flower, salt and turmeric powder. Cover and cook in medium flame. - - 6. When done add roasted toor dal and saute couple of minutes.
    1. Very good side dish for rice and dal. I had this with plain rice with some gingelly oil and salt. Yummy

So that is going to wrap it up with this special food banana flower dal fry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!