Chipotle Chicken with Rice and Potatoes
Chipotle Chicken with Rice and Potatoes

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chipotle chicken with rice and potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Keeping things comforting, but healthy with my Healthy Chipotle Chicken Sweet Potato Skins. Kind of like cheesy nachos, but instead of chips, we're substituting crisp sweet potatoes skins…so better! Made simply with sweet potatoes, chicken, chipotle chilies, spices, a touch of lime, spinach, and a generous amount of sharp cheddar cheese.

Chipotle Chicken with Rice and Potatoes is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chipotle Chicken with Rice and Potatoes is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chipotle chicken with rice and potatoes using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Chipotle Chicken with Rice and Potatoes:
  1. Make ready 4 chicken breasts
  2. Prepare 4 large potatoes
  3. Prepare 1 medium white onion
  4. Take 1 can Chipotle peppers
  5. Prepare 1 can tomato sauce
  6. Make ready salt
  7. Take black pepper
  8. Get smoked paprika
  9. Take 1/2 stick butter
  10. Take 1 large avocado
  11. Make ready 2 clove garlic
  12. Prepare dash Canola oil
  13. Prepare chili powder
  14. Prepare 1 white rice

Spread potatoes on half of the baking pan. The heat from the chipotle is nicely mellowed by the sour cream and the sweetness from the sweet potatoes. I would serve this to company—it's very yummy.<br /> <br /> My kids ate their dinner with the chicken separated from the mushrooms and sweet potato and the rice in its own bowl with butter and Parmesan cheese. Coat an unheated large nonstick skillet with nonstick spray.

Steps to make Chipotle Chicken with Rice and Potatoes:
  1. Pour the Chipotle peppers, tomato sauce and minced garlic into a pot and mix to get the sauce started.
  2. Now let's chop our vegetables so they are ready to grill.
  3. Now we hit them with canola oil, salt, pepper, smoked paprika and chili powder
  4. We hit the chicken breasts with the same oil and spices
  5. We're going to char all the meat and veg and a hot grill for more smokey flavors
  6. Once we get them nice and charred, remove from direct heat. Now place chicken over direct heat
  7. Everything charred and a little under cooked. It's going to finish in the sauce.
  8. Let's chop the charred vegetables
  9. Pour in 1 cup rice, potatoes, and top with 1 cup water
  10. Before we add in the chicken let's season it one more time with our spices
  11. Before we toss in the chicken. Let's add our butter
  12. Add the chicken and finish when the rice is done
  13. Fan an avocado over the top and enjoy.

The Best Chicken Chipotle Sausage Recipes on Yummly See great recipes for Chicken stuffed with rice, potatoes and green peas too! Whisk in the milk and chicken broth. Add in the chipotle chilies, adobo sauce, hatch chilies and fire roasted tomatoes. Once the mixture is boiling, add the potatoes and corn, reduce to medium heat again.

So that’s going to wrap it up for this special food chipotle chicken with rice and potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!