Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, jerk chicken 🐔. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Jerk Chicken 🐔 is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Jerk Chicken 🐔 is something which I’ve loved my entire life. They’re fine and they look wonderful.
The best Jamaican Jerk Chicken including oven and grilling instructions! It's incredibly flavorful thanks to hours of marinating in a vibrant and deliciously seasoned marinade. Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice.
To begin with this particular recipe, we must prepare a few ingredients. You can cook jerk chicken 🐔 using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jerk Chicken 🐔:
- Take 2 chicken breasts
- Prepare 1 \4 C oil(coconut, olive oil whatever you have)
- Take Juice of half a lime
- Get 1/4 C soy sauce
- Get 1 1/2 tsp onion powder
- Prepare 1/2 tsp thyme
- Get 1/2 tsp salt
- Prepare 1/4 tsp allspice
- Take 1/4 tsp nutmeg
- Make ready 1/4 tsp cinnamon
- Take 1/2 tsp sugar
- Get 1/4 tsp pepper
- Get 1/4 tsp cayenne pepper
- Prepare 1/4 tsp curry powder
- Make ready clove Minced garlic
- Take 1 minced green onion
You'll love the heat and flavor of this fiery marinade. Jerk chicken is how they like to cook chicken in Jamaica and throughout the Caribbean. Jerk seasoning is based on two main ingredients—Scotch Bonnet chili peppers (or habaneros) and allspice. Jerk Chicken - a well-seasoned grilled chicken with a Jamaican jerk marinade that has the perfect balance of heat, sweet and savory.
Steps to make Jerk Chicken 🐔:
- Preheat oven to 375°
- Mix all ingredients (except chicken) and set aside 1/8 C
- Rub chicken with mixture then sear brown in a frying pan
- Bake chicken and rest of sauce that chicken was rubbed in for 30 mins
- Serve with remaining 1/8 C of sauce on top
You'll want to make this all year round! I marinade my chicken in a jerk chicken marinade overnight. Done right, jerk chicken is one of the great barbecue traditions of the world, up there with Texas brisket and Chinese char siu. It is Jamaica to the bone, aromatic and smoky, sweet but insistently hot. Jerk chicken is a Caribbean dish featuring chicken marinated in the famous jerk sauce of Jamaica.
So that’s going to wrap this up for this exceptional food jerk chicken 🐔 recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
