Seafood Okra
Seafood Okra

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, seafood okra. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Seafood Okra is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Seafood Okra is something that I have loved my entire life.

Seafood Okra Soup gives you the chance to add all the possible seafoods: fish, shrimps, prawns, crabs, lobster etc to The following are what I used to prepare a medium pot of Seafood Okra Soup. Check out this delicious sea food okra soup that you can have on its own as a meal. yes, this okra soup is so complete that you do not need a swallow. Stewed Seafood Okra recipe is basically a Nigerian Okra soup dish.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook seafood okra using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Okra:
  1. Get 2 kg catfish (diced and clean)
  2. Prepare 3 cups shrimp
  3. Get 5 cups okra grated
  4. Take 2 fresh tomatoes
  5. Prepare 5 fresh pepper
  6. Get 1/2 cup crayfish
  7. Prepare 1/2 bulb onions
  8. Get 4 stock cube
  9. Prepare 1 cup palm oil
  10. Take to taste salt
  11. Make ready 1 cup diced ugu leaf

The okra is cooked down just long enough for a tender finish. Plus, this Seafood Gumbo recipe is ready in under an hour!! This recipe was originally published in With it's dark flavorful roux, fresh seafood, smoked sausage and fresh okra, this New Orleans. Serve seafood okra with your choice of Solid or by itself.

Steps to make Seafood Okra:
  1. Wash tomatoes, pepper, onions and blend add the crayfish as well and blend everything together
  2. Heat up pot, add palm oil once the pot is hot and dry. Add shrimp and fry for about 3mins and pour in blended paste and stir in Stock cube and salt
  3. Gently place the catfish into the pot and cover; don't stir so much so you don't scatter the fish and also monitor so it doesn't burn
  4. Once the paste is dried up and the fish is cook through remove fish from the pot into a plate add okra in the pot stir continously till for about 4mins
  5. If you wish add a little water stir in the fish and cover pot. Simmer for about 3mins
  6. Add ugu leaf stir gently and allow it cook for a min and turn of heat.
  7. Serve with Eba.

Creamy Seafood Gumbo: Double the okra, adding half of it, uncooked, with the tomatoes and stock/broth or water for the first simmer. Allow base to thicken, then proceed with recipe. Many Seafood Okra Gumbos have chicken and sausage added, and creole versions have This one doesn't, it has just the seasonings and seafood. I also cook down the okra with the seasonings so. However, this oiless seafood okra is just another amazing variation that will keep everyone happy.

So that’s going to wrap it up for this exceptional food seafood okra recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!