Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, my sweet & spicy fish. π. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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My Sweet & Spicy Fish. π is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. My Sweet & Spicy Fish. π is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook my sweet & spicy fish. π using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Sweet & Spicy Fish. π:
- Prepare 1 tsp butter
- Get 1/4 small onion chopped
- Prepare 4 long Haddock fillets frozen
- Make ready 1 handful frozen green beans
- Make ready Add some more veg of your choice. (Opt)
- Prepare 250 g Rice add 1/4 tsp tumeric to add taste and colour cooking
- Take Sauce
- Get 1/4 Cup tomato juice/passata
- Take 1 Tsp tomato purèe
- Take 1/4 Cup Fish Stock
- Get 1/4 cup water
- Make ready 1/2 tsp pepper Flakes
- Make ready 1 Garlic clove grated
- Make ready 1 tbls Lemon juice
- Prepare 1 pinch chilli powder
- Take Sprinkle with Course sea salt + lemon pepper
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Instructions to make My Sweet & Spicy Fish. π:
- In a jug add the sauce ingredients and mix together stirring. Makes 1/2 pint or just over.
- Add the butter heating slowly to melt. Then add the onions and fry for 2 minutes. Next add the sauce and stir.
- Cut your fish in 2 inch size pieces. And place them in the sauce. Next add the green peas and other veg(opt) add the lid cook for 15-20 minutes on low.
- After the 20 minutes leave it switch off heat leave the top on and bring up to heat up slowly when your ready to serve. Cook the Rice and drain serv with fish and sauce on top.
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