Tomato Rice
Tomato Rice

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tomato rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Add to the rice and cook. When Priya was in middle school, she and her mom made a Spanish rice recipe — and it reminded her mom of Indian tomato rice. They decided to make, Priya recalls, a "hybridized version," and.

Tomato Rice is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Tomato Rice is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have tomato rice using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tomato Rice:
  1. Make ready a
  2. Prepare 5 C Basmati Rice
  3. Take b
  4. Get 1 tbsp butter/ghee + 3 tbsp cooking oil
  5. Make ready 1 big yellow onion - finely diced
  6. Take 2 cinnamons
  7. Make ready 3 garlic - smashed
  8. Get 3 star anise
  9. Take 5 cardamons
  10. Get 6 cloves
  11. Take c
  12. Prepare 2 tomato - diced
  13. Take 2-3 tbsp tomato paste
  14. Take 4-5 tbsp tomato Sauce (tomato ketchup)
  15. Prepare 1 C evaporated milk
  16. Prepare 1 1/2 tin (measured using the same evaporated milk tin) water /broth
  17. Get 1-2 tsp chicken seasoning powder/salt

Add rice and stir to coat. Tomato rice is a drool-worthy, gluttonous gem on par with the biryani rice. Furthermore, it has a universal appeal that is liked by everyone, and kids friendly. Fit for any banquet tables for festive occasion and ceremonies.

Steps to make Tomato Rice:
  1. Wash and soak A for 10mins. Prepare ingredients.
  2. In B, start by heating the wok. Add butter and oil. Sauté the rest of the ingredients in B until fragrant.
  3. Then Add C. Stir and mix well. Add soaked rice. Stir and mix well again for few minutes. Transfer into rice cooker pot. Leave the pot on the stove until the water slightly gone (over low heat). Then transfer the pot into rice cooker and press cook button.
  4. Use chopstick to fluff the rice once the rice cook. Let it cook further by leaving the ‘keep warm’ button on until the rice is soft and nice. Serve hot with pineapple salad, chicken in spicy sauce or chicken in thick tomato sauce.

I bet you would like to give it a try. Now, add the tomato puree, turmeric powder, red chilli powder, sambar powder and salt as required. Add the cooked rice to the tomato gravy and mix well. Lisbon by Rebecca Seal Directions Add rice, tomato and spices, stir. It is a South Indian Style Rice dish where rice is cooked along with lots of tomatoes and tempered to give that South Indian touch with mustard seeds, curry leaves, and other ingredients.

So that is going to wrap this up with this exceptional food tomato rice recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!