Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, eggless caramel custard. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Caramel Custard / Flan is a creamy and delicious dessert, made with caramelized sugar and richness of milk. And now you don't need to run away from relishing this treat, as you can make it eggless with. Learn how to make eggless caramel custard at home with The Bombay Chef Varun Inamdar.
Eggless Caramel Custard is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Eggless Caramel Custard is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook eggless caramel custard using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Caramel Custard:
- Take -1/2cup Milk
- Get 1/2cup Thick curd-
- Take 1/2cup Condensed milk -
- Take -1/2cup Fresh cream
- Prepare 1 cup Sugar-
- Take 1tsp Vanilla essence-
- Prepare 1 tbsp Custard powder -
Find the complete instructions on Bawarchi. Caramel Custard / Flan is a creamy and delicious dessert, made with And now you don't need to run away from relishing this treat, as you can make it eggless with very simple ingredients at home. Eggless caramel custard, a good alternative for those who hate drinking plain milk. It is a light and tasty pudding with a good amount of calcium.
Instructions to make Eggless Caramel Custard:
- Boil milk add, add half of sugar let it dissolve, add thick curd, cream and condensed milk, whisk it to avoid lumps.add vanilla essence. Mix well.
- Take a pan m add sugar stir continuously. Let it melt completely and golden colour. Remove and pour in a bowl.swirl on all sides and let it set. Pour the batter made.
- In a wok or boiler add two cups water and let it boil. Put a stand at the bottom. Keep the bowl on top and cover with a lid. Steam for 30 minutes.
- Remove and chill for 2 hrs and serve
This recipe is such a fool proof recipe, it gives you the perfect texture which you get from a proper creme caramel without the use of eggs. Eggless caramel custard is ready to be served. Enjoy this special sweet treat chilled. Caramel custard cannot be called a healthy recipe. However if you want, you can use sugar.
So that’s going to wrap this up with this special food eggless caramel custard recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
