Chicken fettuccine pasta in white sauce
Chicken fettuccine pasta in white sauce

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken fettuccine pasta in white sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

WHITE SAUCE PASTA" if you have any suggestions or request. Please write below in the comments and don't forget. Recipes >> Chicken Recipes > Fettuccine Pasta With Chicken in White Sauce by chef yasha siddiqui.

Chicken fettuccine pasta in white sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chicken fettuccine pasta in white sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have chicken fettuccine pasta in white sauce using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken fettuccine pasta in white sauce:
  1. Take Fettuccine pasta
  2. Prepare Chicken breast
  3. Get 1 tbsp oil
  4. Make ready 1 seasoning cube
  5. Make ready 1/2 tsp black pepper
  6. Get 1/2 tsp cayyen pepper
  7. Take 1/2 tsp BBQ spices
  8. Prepare White sauce ingredients
  9. Take 1 tbsp flour
  10. Prepare 1 tbsp butter
  11. Prepare 1 cup milk
  12. Prepare 1/2 small onions (chopped)
  13. Get 1/2 tsp salt
  14. Make ready 1/2 tsp black pepper
  15. Take Spinach (optional)

The delicious Pesto Shrimp Fettuccine in White Wine Sauce is all about the flavor combination of zesty pesto, white wine, garlic, pasta and mushrooms. Add basil pesto, deglaze with wine and add chicken broth. On medium heat, mix everything to combine and reheat the shrimp. I combined two pasta sauces and added Cajun seasoning for kick in this quick- mix casserole.

Instructions to make Chicken fettuccine pasta in white sauce:
  1. These are the ingredients for this recipe
  2. Coat chicken breast with cayyen pepper,BBQ spices,black pepper and seasoning,leave it for at least 10mins
  3. Bring water to a boil, add some salt and oil then add the fettuccine pasta
  4. Cook fettuccine pasta for about 10-15mins or until cooked,drain and keep aside
  5. Heat up oil in a skillet and toast the chicken breast,this will take about 5 mins on each side at a medium low heat,until it is cooked through,then keep aside
  6. In the same pan,melt butter,and add flour stir for about 2mins then stir in the milk,stir quickly to avoid lumps
  7. Cook for couple of minutes the add,salt,black pepper,garlic, onions and spinach
  8. Lastly add in your cooked fettuccine pasta in the prepared white sauce and simmer for 1 to 2 and take the heat off!
  9. Serve and enjoy

Cook fettuccine according to package directions. Meanwhile, in a large skillet, saute onion and peppers in oil until tender. Add the chicken, Cajun seasoning and garlic; heat through. Here, our fettuccine comes infused with the subtle, sweet notes of basil, lending the herb's flavor to every bite. We're coating the soft ribbons in a hearty and well-balanced sauce of chicken, seasonal tomatoes (accented by the concentrated tang of tomato paste) and a little crème fraîche, for a dish.

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