Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sultana and cashew nut granola. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Sultana and Cashew Nut Granola is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Sultana and Cashew Nut Granola is something which I have loved my whole life.
Indulge in this simple pulao recipe loaded with cashew nuts and kishmish, and the flavour of fresh mint leaves. When the granola is light brown, remove from the oven and mix in the sultanas, cranberries I like granola, but like nut mixes even more. But like with granola best to eat just a bit every day.
To begin with this recipe, we must first prepare a few components. You can cook sultana and cashew nut granola using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sultana and Cashew Nut Granola:
- Prepare 115 ml coconut oil
- Get 115 ml honey
- Take 50 g brown sugar
- Prepare 450 g gluten free oats
- Make ready 135 g cashew nuts
- Make ready 135 g sultanas
You can go ahead and use ingredients (nuts, seeds, spices, oils, dried fruits) and sweeteners (honey, maple. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Homemade Granola Honey Oatmeal Cashew Nut. Tuhansia uusia ja laadukkaita kuvia joka päivä. Homemade peanut butter banana granola snack clusters is made with wholesome ingredients and perfect for snacking any time of day!
Instructions to make Sultana and Cashew Nut Granola:
- Preheat the oven to 160 oC - Place the coconut oil, honey and brown sugar in a saucepan - Heat gently until melted and well combined
- Place the oats and cashew nuts in a large bowl - Pour over the coconut oil mixture and stir until all the oats are well coated - Spread out across a couple of lined baking sheets
- Bake for 30 minutes, stirring the oats halfway through cooking - Allow to cool then stir through the sultanas - Store in an airtight container
For those with nut allergies, substitute with sun butter. Substitute with cashews, walnuts or your favorite nuts. Nothing beats a bowl of nutritious granola to start your day. This toasted coconut granola is loaded with toasted golden coconut flakes, the goodness of cashew nuts and the natural sweetness of raisins. Quinoa Honey Nut Granola with sea salt, pumpkin seeds, dried cranberries, walnuts and cashews.
So that’s going to wrap it up for this special food sultana and cashew nut granola recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!