Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, apple jaggery chutney healthy chutney. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Learn how to make sweet and sour apple chutney, simple indian chutney recipe, which is delectable. Spread it on bread slices or roti, can be packed for. Green Apple Chutney - Healthy Green Chutney Dip for Savory Recipe Green Apples are some of the most nutritious and healthy fruit.
Apple Jaggery Chutney Healthy Chutney is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Apple Jaggery Chutney Healthy Chutney is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook apple jaggery chutney healthy chutney using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Apple Jaggery Chutney Healthy Chutney:
- Get 2 Apple (Cubed with skin) medium
- Take 2 tbsp Brown sugar
- Get Juice of two lemons
- Take 1/2 cup Grated jaggery
- Make ready 2 tbsp Grated ginger
- Get 1/4 cup Raisins
- Get 1 tsp Oil
- Make ready Spices :
- Prepare 1/2 tsp Red chilli powder
- Make ready 1/2 tsp Roasted cumin powder
- Make ready 1/4 tsp Amchur powder
- Make ready 1/4 tsp Cinnamon powder
- Make ready to taste Salt
Even though this recipe is as simple as mixing jaggery and spices into tamarind puree, its tasty secret lies in use of black salt. The combination of jaggery and black salt provides a taste. Podi- Carrot Chutney Curry Leaves Chutney Coconut Coriander Chutney Coconut Garlic Chaat Chutney Green Apple Cilantro Chutney Green Chutney/Chat Chutney Gongura Pachadi Mint/Pudina Chutney. For Healthy and Testy Rajashthani onion chutney please click on above link. #papamummykitchen.
Steps to make Apple Jaggery Chutney Healthy Chutney:
- Method : - - Take 2 cups of water in a bowl and add 1 tbsp of lemon juice. Mix well and add apple cubes in it. Keep it aside. - Heat oil in a non-stick pan, add ginger and saute for a minute. Then add drain apples with brown sugar and raisins. Cook on medium flame until apple becomes soft. - Switch off the gas and let it cool down completely. Then grind cooked apple into a smooth puree.
- Switch on the gas and add apple puree, jaggery, 1 tbsp of lemon juice and all spices. - Mix well and cook chutney on low flame for 10 minutes till it becomes thick. - Cool down to room temperature, store in a glass jar.
Read latest Jaggery Benefits articles, watch Jaggery Benefits videos and much more at NDTV Food. A healthier alternative to white refined sugar, jaggery can be used in many Indian desserts Here we bring you a summer-special sweet-and-tangy chutney recipe that includes the goodness of. Jaggery will not make the chutney sweet but will round out all the flavors. Remember the rule - Wherever tamarind goes, jaggery also goes. Add in the green chillies according to your taste.
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