Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chewy raisin cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chewy Raisin Cookies is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Chewy Raisin Cookies is something which I’ve loved my whole life. They are fine and they look wonderful.
How to make oatmeal raisin cookies that are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla. Jump to the Oatmeal Cookies Recipe or watch our quick. This oatmeal cookie recipe make cookies are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chewy raisin cookies using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chewy Raisin Cookies:
- Take 170 g butter
- Make ready 125 g light brown sugar
- Take 125 g white sugar
- Take 1 egg
- Prepare 1 egg yolk
- Make ready 250 g Self Raising Flour
- Take 200 g raisins
Chewy Oatmeal Raisin Cookie. posted by Christy Denney Raisin Cookies are very popular, probably because of their soft and chewy texture and buttery sweet flavor. Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts. Have you ever made my chewy chocolate chip cookies recipe?
Instructions to make Chewy Raisin Cookies:
- Heat the oven to 170C. Melt the butter and set aside to cool for a moment. In a large bowl combine the sugars and pour over the butter. Beat together until combined. Add the egg and yolk and continue to mix.
- Fold in the flour and when combined fold in the raisins. Scoop 8 large dollops of mixture onto 2 non stick baking sheets, making sure you leave plenty of room for them to expand when they cook.
- Bake for 15-17 mins until they are cooked at the edges but still soft in the middle. Allow to cool on the baking sheet then keep in an airtight tin.
How to make chewy oatmeal raisin cookies with a secret ingredient. These chewy oatmeal raisin cookies are nothing short of scrumptious. They are so good that I'm able to overlook the raisins and just enjoy the sweet and tasty texture of this perfectly-baked cookie recipe. This oatmeal raisin cookie recipe makes soft and chewy cookies with a hint of cinnamon. You've made oatmeal-raisin cookies before, so why try these?
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