Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fig-banana short cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana bread is a staple in my kitchen as soon as the weather starts to cools down. There's something so comforting about a slice of warm banana bread with a mug of coffee or tea. It's a treat you can enjoy anytime of day.
Fig-banana short cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Fig-banana short cake is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook fig-banana short cake using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fig-banana short cake:
- Make ready 100 gms dried figs
- Get 3 ripened bananas
- Take 100 gms sugar
- Take 100 gms flour
- Prepare Water as required
- Prepare 50 gms butter
Serves as an excellent start to any day, and great for an afternoon tea. Figs can be substituted with dates or raisins. Mix together the eggs, soy milk, brown sugar, oil, and mashed bananas in a bowl until evenly blended;. Top purchased shortcake with quartered fresh figs.
Steps to make Fig-banana short cake:
- Peel the bananas and refrigerate for 20 minutes
- Boil the figs. Strain the boiling water in a cup and cut the figs into small pieces removing the seeds.
- Take the bananas out of the refrigerator and mash them with sugar. Add flour and butter. Add enough of the strained water collected in the cup to make sure that the mix becomes smooth.
- Put the mixture in a greased container and micro-cook for 3 minutes. Keep for 3-4 minutes more in the microwave oven.
- Take out the cake and serve after cooling a bit.
Drizzle with orange juice; top with a spoonful of mascarpone cheese and orange peel. All Reviews for Fig Shortcake - of Reviews. This bread looks fancier than it is….dried figs, chocolate and bananas come together for a perfectly decadent bread. A one bowl recipe, easily made gluten free. Sift the flour, sugar, baking powder and salt into a large bowl.
So that is going to wrap this up for this special food fig-banana short cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
