Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chettinad chicken curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chettinad Chicken Curry is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chettinad Chicken Curry is something which I’ve loved my entire life.
Chicken Chettinad is one of the most flavorful chicken dishes from South Indian cuisine. It is also one if the most ordered curry in a south Indian restaurant. After trying it many times, I can say it is the.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chettinad chicken curry using 26 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chettinad Chicken Curry:
- Prepare To Marinate:
- Get 1 . Chicken - 1 whole baby chicken (1 kg)
- Take 2 . Yogurt - 1/4 cup
- Prepare 3 . Salt - as needed
- Prepare 4 . Turmeric - 1/2 tsp
- Prepare To Grind:
- Get 1 . Red chillies - 7 (Dry)
- Get 2 . Kashmiri red chillies - 5 (Which gives you nice colour)
- Make ready 3 . Coriander seeds - 1 tbsp
- Get 4 . Pepper corns - 1 tbsp
- Prepare 5 . Cumin seeds - 1 tsp
- Make ready 6 . Fennel seeds - 1 tsp
- Make ready 7 . Coconut - 1/3 cup
- Get Other Ingredients:
- Prepare 1 . Gingelly Oil - 2 tbsp
- Prepare 2 . Bay leaf - 2
- Take 3 . Cinnamon - 1 stick
- Get 4 . Cloves - 4
- Make ready 5 . Cardamon - 4
- Prepare 6 . Small onion - 1 cup
- Prepare 7 . Tomato - 2 small
- Get 8 . Ginger garlic paste - 1 tbsp
- Get 9 . Green chilli - 1 silted
- Prepare 10 . Curry leaves - 1/4 cup
- Make ready 11 . Salt - as needed
- Take 12 . Coriander leaves - for garnish
It consists of chicken marinated in yogurt, turmeric and a paste of red chillies, kalpasi, coconut, poppy seeds, coriander seeds, cumin seeds, fennel seeds, black pepper, ground nuts, onions. Cooking this Chettinad chicken curry involves three steps. The first step involves dry-frying the spices and grinding to a paste. The second step involves cooking the marinated chicken with onion, ginger.
Steps to make Chettinad Chicken Curry:
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- Cut the baby chicken into small pieces and wash thoroughly in running water minimum 5 times.
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Marinate the chicken under the topic "To Marinate" for atleast 1 hour in fridge.
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Heat a kadai dry roast all the ingredients under the topic "To Grind". Keep the flame into low don't burn the masalas. Cool and grind into smooth paste by adding needed water. Keep this aside.
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- Now puree the shallots and tomato separately and keep aside. Prepare Ginger Garlic paste.
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Heat kadai add oil. Once hot add cinnamon, bay leaf, cardamon and clove. Now add curry leaves. Once it done add the onion puree and saute until onion raw smell goes off.
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Now add Ginger garlic paste and green chilli. Saute until raw smell goes off. Now add marinated chicken and saute for 3 to 4 minutes in medium flame.
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- Now add tomato puree, ground paste and salt.
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Add 2 cups of water and check the salt. Close with lid and cook untill chicken done 90%.
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Open the lid and cook in low flame till chicken done completely. Oil will come out of the sides and form a thin layer top of the gravy. This is the right consistency to switch off the flame.
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- Garnish with coriander leaves and serve hot with rice.
A quick and easy Chettinad Chicken Curry recipe, from our authentic Indian cuisine collection. Chettinad chicken curry tastes best with a simple pulao or roti. For Chettinad chicken curry recipe in Hindi, Tamil, Telugu, Kannada, etc please use the Google translate button in the sidebar. Chettinad Chicken, The most popular chicken curry, how did i stayed away these long without posting it in my blog. Anyway now i have found that and immediately made it and took.
So that’s going to wrap this up for this exceptional food chettinad chicken curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
