Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple crisp with a twist. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Nicely spiced apple crisp gets a delightful twist from Marilynn Ostrander of Lehigh Acres, Florida. She drops sweet dollops of apricot jam over the traditional crumb topping. Served warm, it pairs well with ice cream or frozen yogurt.
Apple Crisp with a Twist is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Apple Crisp with a Twist is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have apple crisp with a twist using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Apple Crisp with a Twist:
- Take 2 pears
- Make ready 2 apples
- Prepare 1/2 cup dried cranberries
- Prepare 1 tbsp flour
- Prepare 2 tbsp honey
- Get 1 1/2 tbsp lemon juice
- Take 1/2 cup butter
- Get 1/2 cup flour
- Prepare 1/2 cup packed brown sugar
- Take 1/2 cup quick-cooking oats
- Get 1/2 cup ground walnuts
Use any variation of nut butter (ie Nutella would be delicious and you wouldn't need the syrup). Old-fashioned apple crisp with an apricot twist. Spoon up a warm bowl full of this comforting dessert, and top it with cinnamon ice cream. MORE+ LESS This easy Apple Crisp recipe brings together warm apples, brown sugar, buttery oats, cool ice cream and a drizzle of caramel sauce!
Instructions to make Apple Crisp with a Twist:
- don't forget to wash your hands.
- pre-heat oven to 375°
- core, peel and slice apples and pears
- lightly grease 8-inch baking pan
- place apples, pears and cranberries with 1 tablespoon floor, honey and lemon juice in the baking pan. Stir.
- in large bowl, cut the butter into small pieces. Add the cup flour, Brown sugar, oats and walnuts. use your hands to mix the ingredients until it's crumbly. Sprinkle the mixture over the Apple and part mixture.
- bake for 30-40 mintues or until Brown and crisp on top.
Flavor also matters, with a sweet tart apple producing the best results in your baked desserts. My go to apple for baking is the Granny Smith. This apple crisp has a thick layer of topping. This is a bit of an understatement. I definitely like to use a mixture when possible to give every bite a slightly different twist, and I like to use some apples that are more tart than not, mixed with a smaller amount of a sweeter variety.
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