Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, falahari pumpkin cutlets. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
This Kaddu ka Halwa recipe is prepared using kaddu (pumpkin), melon seeds and dry fruits. Loaded with health benefits, pumpkins are very rich in Vitamin A, antioxidants, potassium, vitamin C and. Falahari Kaddu Ki Tikki / Pumpkin Pattie / Navratri Fasting Recipe Kaddu ki tikki is a healthy delicious vegetarian cutlet or pattie.
Falahari Pumpkin Cutlets is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Falahari Pumpkin Cutlets is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook falahari pumpkin cutlets using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Falahari Pumpkin Cutlets:
- Prepare 2 cups Grated pumpkin
- Get 2 boiled and mashed potatoes
- Prepare 1 tablespoon roasted peanut powder
- Take to taste Salt
- Prepare 1 teaspoon Cumin seeds
- Prepare 1/2 teaspoon red chilli powder
- Take 1 tablespoon Rajgira or chestnut flour for binding
- Prepare 2 green chillies chopped
- Get Some Ghee or oil for shallow frying
Kuttu, also known as buckwheat flour, is commonly used by the majority of people in India during fasting days, especial. Muthia is a traditional Gujarati snack that can be steamed or deep-fried. Basically, muthia is fist-size dumpling usually made with chickpea flour and Fenugreek leaves but a variety of vegetables and flours can be used to make it. falahari recipe recipes. Samvat Rice Kheer - Vrat Rice Kheer Recipe.
Instructions to make Falahari Pumpkin Cutlets:
- Mix well all above mentioned ingredients
- Give shape of Cutlets, I have used heart shaped mould to give shape
- Heat some oil or ghee on non stick pan and shallow fry all the Cutlets,on low heat until golden brown and crisp from all over.
- Serve hot with curd or green chutney
- Enjoy fasting feasting with health and taste
You can make various recipes with Samvat Rice (Vrat ke Chawal). Arabic cutlets and dumpling is very t. Chestnut flour and peanut laddu Recipe । Protien Rich Laddu for Navratri Ladoo of chestnut flour and peanuts is a perfect sweet to consume during the days of fasting. Add pumpkin pieces mix well, cover and cook in medium flame until pumpkin becomes soft. Tilgul Poli or Gulachi poli is an authentic Maharashtrian delicacy.
So that’s going to wrap this up with this special food falahari pumpkin cutlets recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
