Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cloud eggs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Move over poached and so long over-easy – there's an even happier way to eat eggs. Say hello these nests of puffy whipped egg whites with a sunshine yolk center. Carefully remove cloud eggs from the parchment paper with a spatula or fish slice; slide onto plates.
Cloud eggs is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cloud eggs is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook cloud eggs using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cloud eggs:
- Make ready 3 eggs
- Take as needed Fresh chives
- Make ready to taste Salt and pepper
Use the back of a spoon to make a dip in the centre of each one. A light and dreamy way to enjoy your eggs—light as a cloud, in fact. These heavenly cloud eggs with fluffy whipped egg whites, runny yolks, melty Gruyère, crispy bacon bits, and fresh green onion are the key to hosting a brunch that's out of this world. Cloud eggs or eggs nests, whatever you call them they are a delightful way to prepare eggs!
Instructions to make Cloud eggs:
- Preheat oven to 200c. Meanwhile separate the whites from the yolks. With a hand mixer whip the egg whites until they are firm and create peaks
- On a baking tray covered in grease proof paper spoon the white mixture into heaps making a dent with a spoon for the yolk to sit in bake for 4 minutes
- Carefully place yolks into the whites and cook for a further 2 minutes. Season to taste and garnish with chopped chives
You basically whip up the egg whites, form cloud or nest shapes with the whipped egg whites, and plop the egg yolk in the center, and bake. Oh yes, and some grated cheese is folded into the whipped egg whites. More cheesy structure for the nest. So basically there is only one ingredient: the egg. The rest of the "ingredients" are optional so if you feel like you don't want your egg in cloud with chili flakes or chives, simply omit those.
So that’s going to wrap this up with this special food cloud eggs recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
