Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sausage chilli beans with smoked ham. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Serve bean mixture with rice, parsley and desired amount of cooking liquid. See how to make a simple smoked sausage and white bean chili in just minutes. Footnotes Cook's Tips: If thicker consistency is desired, mash some of the beans with a fork on the side of the pot.
Sausage Chilli Beans with Smoked Ham is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Sausage Chilli Beans with Smoked Ham is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sausage chilli beans with smoked ham using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sausage Chilli Beans with Smoked Ham:
- Take 4 tbsp olive oil
- Get 1 white onion
- Make ready 3 cloves garlic
- Make ready 150 g smoked ham
- Prepare 150 g smoked sausage
- Get 1 tsp ground coriander
- Make ready 1 tsp dried oregano
- Take 2 tsp ground cumin
- Prepare 1 tsp chilli paprika cream
- Get 200 ml red wine
- Make ready 1 tin red beans
- Make ready 1 tin white beans
- Get 1 tin sweet corn
- Take Salt, Pepper
- Take Serving:
- Take Soured cream
- Make ready Garlic bread
HOMEMADE IN A HURRY® meals bring the best foods to your table conveniently! Who doesn't love the taste of a good ham and bean soup, but do you have time to fix it? We use high-quality pinto beans, and hickory smoked cured ham pieces to create this fully cooked and ready to eat dish. We've done all the work for you - time to enjoy!
Steps to make Sausage Chilli Beans with Smoked Ham:
- Sweat the chopped onion & garlic, the cubes ham and the sliced sausages in olive oil for 5-8 minutes.
- Add coriander, oregano, cumin, chili cream sweating couple of minutes. Pour the red wine in reducing to quarter portion.
- Then comes the rinsed & sieved beans, sweet corns, tomatoes while searing with salt and pepper to taste. Simmer for about 10 minutes. Serve on garlic bread toast with soured cream
Leftover ham gets an unusual treatment from Carol Forcum of Marion, Illinois in this creative chili blend that features three kinds of convenient canned beans. "I sometimes serve it in bowls over rice or corn bread and garnish it with cheese," she notes. Most chili recipes contain the usual meats such as ground beef, chicken or venison. I decided to try and create a new recipe for chili by using smoked sausage. If I do say so myself, ;) it turned out pretty good. This serves two very hungry people.
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