Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, viazi karai with beef fillets. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
In a bowl, mix at time, flour, Spices (used. paprika, ginger, and garlic), dhania, to taste salt. and little food colour. The most prized cut of beef for many, the fillet is extremely tender and suits quick cooking. It is very lean with almost no fat running through it, which means it has less flavour than other cuts; it's the meat's soft texture that is most prized.
Viazi karai with beef fillets is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Viazi karai with beef fillets is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook viazi karai with beef fillets using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Viazi karai with beef fillets:
- Take Preboiled potatoes
- Make ready 200 gms Wheat flour
- Make ready Dhania
- Take Food colour,egg yolk
- Prepare Spices of choice
- Prepare 200 gms beef fillets
- Get Soy sauce
- Make ready C.oil
- Prepare Salt
- Take White onions
This is how to make Viazi Karai. Have the fillet at room temperature and blot it dry with kitchen paper. Steamed Rainbow Trout with Ginger, Asian Greens and Rice. Viazi karai is a crunchy Kenyan specialty consisting of boiled potatoes that are coated in a batter made with regular and gram flour, and either turmeric or saffron.
Steps to make Viazi karai with beef fillets:
- In a bowl,mix at time,flour,Spices(used..paprika,ginger,and garlic),dhania,to taste salt…and little food colour.
- Coat the preboiled potatoes and fry using a pan,,,till they harden.
- In a different container,,,put 1 teaspoon soy sauce,little salt, white onions, and coat the beef fillets, place in the freezer for 20 min.
- In a pan,cook the beef in low heat till its well cooked.
- Wen stll hot,,,serve and enjoy.
The battered potatoes are then deep-fried in hot oil until golden brown. When served, viazi karai potatoes are typically served with tamarind. Viazi Vya Karai Recipe - Jikoni Magic. Chosen for melt in the mouth tenderness. "Recommended by Linda Garson". Viazi Na Koliflaa (potatoes and cauliflower).
So that’s going to wrap it up with this exceptional food viazi karai with beef fillets recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
