Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cottage pie. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cottage pie or shepherd's pie is a type of savory pie. It is made with minced meat, with mashed potato on top. It comes from the United Kingdom and Ireland.
Cottage Pie is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Cottage Pie is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cottage pie using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cottage Pie:
- Make ready 1 Ib lean mince beef
- Make ready 1 large onion chopped
- Prepare 1 large carrot chopped
- Get 1 stick celery chopped
- Get 100 g Mushroom sliced
- Prepare 2 large tomatoes quartered
- Make ready 1 tbsp fresh parsley chopped
- Make ready 1/2 tsp dried mixed herbs
- Get Salt + Pepper
- Take 300 ml / 1/2pint beef stock
- Get 10 drops Worcestershire sauce
- Prepare 3 tbsp cornflour (+ 2tbsp water)
- Make ready 4 large potatoes peeled and chopped
- Take 50 g to 100g cheddar cheese grated
Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James. Cottage pie is actually older than shepherd's pie. It is a dish that originated around the time that As cottage pie became popular throughout Britain and potatoes became a staple crop in Ireland, the.
Steps to make Cottage Pie:
- Prepare ingredients
- Heat 1tbsp of vegetable oil and add onion and mince to frying pan and cook until browned (I cook in batches and drain any excess fat if not using lean mince)
- Add mince back to pan if done in batches, add carrots and celery and cook for 2 to 3 minutes
- Boil a pan of water to cook your potatoes. Add mushrooms and tomatoes and stir in. Scatter over the herbs and season. Pour in the stock and Worcestershire sauce. Bring to the boil, stir and reduce heat. Simmer for 20 minutes.
- Add potatoes to boiling water until tender approx 20 mins.
- Once mince simmered for 20 mins remove tomato skins and stir mixture.
- Blend cornflour with water and pour over mince stir until thickens up. If cooking straight away Pre heat oven to 190°C /375°C / Gas 5
- Drain the potatoes and mash (you can add butter and milk)
- Pour mince into oven proof dish and spoon mash over the top. Sprinkle cheese on top. Bake for approx 40 / 45 mins. Serve with green beans, peas and gravy.
In this cooking video The Wolfe Pit uses Gordon Ramsay's recipe to show you how to make Cottage Pie. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Check out my tip for ensuring also get a jug of delicious gravy to pour on top. Cottage pie, a traditional British dish, is comforting and utterly delicious! This is an easy recipe to Cottage pie is a traditional English dish made with minced beef, topped with mashed potatoes and.
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